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Fountain Inn

A pub serving food in Cambridge.

Spread over three floors, The Fountain has firmly established itself as Cambridge’s most versatile venue, making it the ideal place for your festive knees up and more! Available for private hire both during the day and evening, we can cater for parties of up to 100 people. We have a delicious homemade food menu for you to choose from, with both sit down and buffet options available. We also have plenty of entertainment options that you can add to your party, from comedians to face painters, DJ's and more!

12 Regent Street, Cambridge, Cambridgeshire, CB2 1DB
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01223 366540

[email protected]

No website

Facilities include: Real Ale, Big Screen, Bar Snacks, Traditional Sunday Roast, Pinball, Live Music, DJ, Cocktails, Beer, Wine,

Mon - Sun: 11:00 - 03:00

Drink % Brewery
Adnams Broadside 4.7 Adnams

Brewed with East Anglian malted barley and First Gold hops, Broadside is a dark ruby red beer, rich in fruitcake aromas, almonds and conserved fruit. Broadside has been a firm favourite among Adnams beers for many years now. Originally brewed to commemorate the Battle of Sole Bay, fought over 300 years ago off the coast of Southwold, it’s since earned a special place in beer drinkers’ hearts.

Tasting Notes: Broadside has been a firm favourite among Adnams beers for many years now. Originally brewed to commemorate the Battle of Sole Bay, fought over 300 years ago off the coast of Southwold, it’s since earned a special place in beer drinkers’ hearts. Brewed with East Anglian malted barley and First Gold hops, Broadside is a dark ruby red beer, rich in fruitcake aromas, almonds and conserved fruit.

Adnams Explorer 5 Adnams

The light refreshing beer of choice. Pale Ale malt is used to provide the biscuity backbone of this blonde beer but it''s the hops that give it its personality. We use two American hops, grown in the Yakima Valley in Washington. These hops, called Columbus and Chinook, add wonderful grapefruit flavours to the beer. The beer is light and refreshing, suffused with the aromas of grapefruit. The citrus attack will burst on your palate as the hops deliver their fruity bitterness.

Tasting Notes: Pale Ale malt is used to provide the biscuity backbone of this blonde beer but it''s the hops that give it its personality. We use two American hops, grown in the Yakima Valley in Washington. These hops, called Columbus and Chinook, add wonderful grapefruit flavours to the beer. The beer is light and refreshing, suffused with the aromas of grapefruit. The citrus attack will burst on your palate as the hops deliver their fruity bitterness.

Adnams Southwold Bitter 3.7 Adnams

Southwold Bitter is a beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer. It’s a perfect 3.7% abv in cask and 4.1% abv in bottle and can.

Tasting Notes: Southwold Bitter is a beautiful copper-coloured beer, late and dry-hopped with Fuggles for a distinctive, lingering hoppiness. Brewed with the finest East Anglian Pale Ale malt barley, sourced locally to the brewery. We use Fuggles hops which we add late in the boil to preserve the herbal flavours of this traditional English hop. We add more Fuggles to each cask so that the flavour of the hops infuses into the beer. It’s a perfect 3.7% abv in cask and 4.1% abv in bottle and can.

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We serve the following food styles:

Bar Snacks, Traditional Sunday Roast

Menu

Bar Snacks