Kirkby Lonsdale Brewery

Cherkeby 5% Superb authentic style Weiss beer with citrus and clove notes, bags of flavour, cloudy pale gold appearance.

Tasting Notes: Citrus, clove

The award-winning beer is brewed with lager malt, dark malt and three hops — Hersbrucker from Germany, Celeia from Slovenia, and the hedge hop Boadicea — and is fermented with an ale yeast.

Tasting Notes: 

Devils Bridge 3.7% abv Autumnal brown ale with sweet malt notes with hints of dark chocolate fruits and slightly roast finish.

Tasting Notes: Sweet, malty, chocolate, fruity, roasted

Green Dragon is a 3.6% singled hopped beer using Green Hops freshly picked from the seasons harvest. The hop may vary from year to year dependent on the hop farm.

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Institutional at 8.8% this is dangerously drinkable brewed with lager malts and loaded with hops giving a smooth hoppy ale.

Tasting Notes: Smooth, hoppy

Jingling Lane 3.6% A seasonal special, the beer is slightly spicy with hints of fruit and a bitter warming finish. A festive bitter

Tasting Notes: Spicy, fruits, bitter

Jubilee is a powerful stout at 5.5% abv, brewed with a carefully balanced selection of chocolate and black malt along with a hint of roasted barley.

Tasting Notes: Jubilee is a smooth stout allowing hints of pale malt and liquorice to show through.

Loosehead 3.7% This is one for the front row, when after the game your ready to swill down the pints. Light copper in colour.

Tasting Notes: 

Monumental 4.5% abv is a wonderfully golden coloured ale brewed with the finest Maris Otter malted extra pale barley, blended with English and Slovenian Golding Hops offering a distinct floral mouth and nose feel.

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Kirkby Lonsdale Brewery have created Pennine Ambler, a thirst quenching amber ale, 4% abv.

Tasting Notes: 

Radical is a 4.2% ruby red beer brewed with a selection of Maris Otter, crystal and black malts.

Tasting Notes: Combined with a blend of English and European hops adding a wonderful sweetness to this malty beer.

Ruskin bitter 3.9% abv is brewed using the finest Maris Otter malted barley complimented with Magnum and Brewers Gold hops to give a fruity and spicy characteristic, with a lasting dry finish.

Tasting Notes: Fruity, spicy, dry

Singletrack a 4% deep golden in colour with Super citrusy floral aromas with a massive hop mouth feel.

Tasting Notes: Citrus, floral

Stanleys is 3.8% abv is brewed using a trio of pale malts, together with a trio of hop varieties giving a sessionable pale ale with balanced malt and hop notes.

Tasting Notes: 

Tiffin Gold 3.6% abv is low in abv but full on flavour. Smooth drinking ale building to a fruity bitter finish with great hop aromas from the new world hops used.

Tasting Notes: Fruity

Uncle Ben 5.9% this beer is crammed full of hops from around the world using 5 different varieties, resulting in a full hop mouth feel with a potent bitter finish. Deep copper coloured.

Tasting Notes: Bitter, hoppy

WPA 6.2% Westmorland Pale Ale smooth and very drinkable copper coloured, slightly bitter and fruity citrus features.

Tasting Notes: Bitter, fruity, citrus