The Richard Hopkins

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

In the world of beer the eyes have it when it comes to ordering ale, something that Exmoor completely understand back in 1986 when they produced the first modern Golden Ale, Exmoor Gold.

Tasting Notes: In the glass, Exmoor Gold is an appetising and enticing gold in colour. The nose is an interplay between a fresh bouquet of grassy and floral hop and a subtly soft, fluffy caramel-tinged maltiness. The palate sees more balance between gentle grainy maltiness and sprightly floral, citrusy fresh hop fruitiness

Premium full bodied deep golden brown ale

Tasting Notes: Jail Ale has a well rounded flavour and a rich moreish aftertaste

Packed full of American hops, Jaipur’s hoppiness builds in the mouth and bursts with powerful citrus fruit flavours with a remarkably smooth finish. The fantastic balance of this beer makes for a deliciously drinkable IPA.

Tasting Notes: Citrus, Honey, Hoppy

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.