Samuel Smith Old Brewery (Tadcaster)

Brewed at Samuel Smith’s small, independent UK brewery, a full tasting lower strength lager which drinks with the flavour and body normally associated with much stronger lagers.

Tasting Notes: 

A well rounded, full flavoured medium strength ale, lighter in colour and not as strong as Old Brewery Bitter, but with more bitter and hoppy character.

Tasting Notes: 

Brewed with well water, roasted chocolate malt and cocoa imparts a delicious, smooth and creamy character, with inviting deep flavours and a delightful finish this is the perfect marriage of satisfying stout and luxurious chocolate.

Tasting Notes: Roasted, chocolate, smooth, creamy

Deep dark brown to black colour. Aroma of dark fruits, nuts and grapes. Flavour of light roasted malts, light fruity, a bit earthy, dark fruits with a light bitter finish.

Tasting Notes: Bitter, Fruity, Nutty

Double fermented to achieve a clean tasting, well balanced, refreshing lager with a drier finish, brewed from the four natural ingredients of malted barley, hops, yeast and water.

Tasting Notes: Refreshing, dry, well balanced, clean

Brewed to an extra strength compared with other draught stouts, only dark malts are used to produce a refreshing, smooth, clean tasting creamy stout with a delicate malt aroma.

Tasting Notes: 

An amber coloured mild ale, comparatively light in colour, yet full tasting for its alcohol content of 2.8%.

Tasting Notes: 

Brewed with well water using the best barley malt, yeast and aromatic hops and fermented in ‘stone Yorkshire squares’.

Tasting Notes: A relatively dry ale with a rich nutty colour and a palate of beech nuts, almonds and walnuts.

Brewed using hard water drawn from the original well sunk in stone Yorkshire squares to create a full-bodied malty, toffee-ish tasting, creamy beer of unique character.

Tasting Notes: Toffee

An unfiltered organic wheat beer with a champagne-like effervescence and well defined citrus aroma.

Tasting Notes: Citrus

Brewed using only organic malted barley, organic hops, medium-soft water and a bottom-fermenting yeast; matured at low temperatures to bring out its delicate flavour and soft hop-character finish.

Tasting Notes: 

A pale coloured beer with a delicate flavour and a pleasant floral aroma producing a satisfying, refreshing, easy to drink ale despite the relatively high alcohol content.

Tasting Notes: Dry, Fruity, Spicy

A high quality, full flavoured lager brewed using distinctive low bitterness aroma hops and a yeast strain different to other lagers, giving tropical fruit scents with a bouquet of mango and pineapple.

Tasting Notes: Full flavoured, tropical, fruity

Made using two different apple types to create an excellent medium-dry cider with a clean, fresh palate and a well defined appley character.

Tasting Notes: Clean, fresh, medium-dry