Star Inn

Brewed to 4.4% ABV, Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. Bass is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertone.

Tasting Notes: A medium-bodied complex nutty, biscuity malt taste with roasty, caramel aromas and classic earthy, subtly floral hop notes.

Award Winning Bellringer is a clean tasting, golden bitter with a refreshingly hoppy finish.

Tasting Notes: Notably hoppy ale which is light to medium-bodied, clean-tasting, refreshingly dry, with a balancing sweetness. Citrus, pale malt aroma and dry, bitter finish. Consistent. Amber gold in colour.

It is a beautifully light and fruity beer with good hoppy bitterness. It leaves a refreshing bitterness which prompts the next gulp.

Tasting Notes: The depth of colour in Otter Bitter’s golden brown liquid is reflective of its great condition. Fruit notes and well balanced malty flavours are tinged with a hint of bitterness to make Otter Bitter a Devon beer of distinction.