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The Commercial Inn

A child friendly pub serving food with WiFi and a garden in Sowerby Bridge.

The Commercial Inn will be opening its door on the 17th December 2013! The pub manager would like to invite as many people as possible to 4 pre-opening staff training days where free food and drinks will be served! Message to request tickets!

The Wharf, 31 Wharf Street, Sowerby Bridge, West Yorkshire, HX6 2LA
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01422 317 350

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-commercial-inn

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Restaurant, Canal, Board Games, Terrestrial, Garden, Traditional, CAMRA, Cask Marque, Open Fire, Breakfast, Lunch, Dinner, Cocktails, Beer, Wine, Cider, Tea & Coffee, Grill , Breakfast , Spirits,

Mon - Thu: 08:00 - 00:00
Fri - Sat: 08:00 - 01:00
Sun: 08:00 - 00:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Pendle Witches Brew 5.1 Moorhouse's Brewery

A full malty flavoured beer with a crisp sweet fruity aftertaste and soft citrus nose.

Tasting Notes: A bold, malty amber beer with spice fruit notes and crisp fruity aftertaste.

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional, Grill, Breakfast