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The Royal Oak

A pub serving food in Maidenhead.

Details

At The Royal Oak, behind the smart black and white frontage lies a warm and stylish 17th century pub. Once inside the beamed ceilings, wooden floors and friendly welcome soon confirm you’re in the right place.

The Royal Oak is a Michelin star restaurant serving great British food cooked to perfection. The wine list boasts over 500 titles offering something to suit all palates and purses - and rest assured, we haven’t forgotten how to pull a good pint!

Paley Street, Littlefield Green, Maidenhead, Berkshire, SL6 3JN
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01628 620541

[email protected]

http://www.royaloakmaidenhead.co.uk/

Facilities include: Real Ale, Outside Seating, Air Conditioning, Covered Smoking Area, Bar Snacks, Traditional Sunday Roast, Village, Traditional, We're award winners, Meeting rooms, Power sockets, Michelin stars, Function Hire Available, Beer, Wine, Cider, Tea & Coffee, Wine Tasting , AA Award Winners, Weddings,

Mon - Sat: 12:00 - 15:00, 18:00 - 23:00
Sun: 12:00 - 16:00

Drinks

Drink % Brewery
London Pride 4.1 Fuller's Brewery

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Bar Snacks, Traditional Sunday Roast, Traditional

Menu

MAIN MENU
**Please note this is an example menu. Dishes can change on a daily basis**

MAIN MENU
Selection of Sour Dough and Flat Bread £2.50
Scotch Egg £3.50
Breakfast Radishes with Salad Cream £3.00
Spiced Hummus, Roast Aubergine and Toasted Sour Dough £4.00
Potted Smoked Mackerel Pate, Pickled Cucumber and Dill £4.00
****
Roast Jerusalem Artichoke £6.50

with Baby Linzer Potatoes, Red Chicory and Black Trompette Mushrooms

Heritage Baby Beetroot Salad £8.50

with ‘Rosary’ Goats Cheese, Monks Beard and Blood Orange

Smoked River Test Ee £9.50

with Pickled Baby Onions, Granny Smith Apple and Bacon

Cornish Crab Raviolo £11.50

with Shaved Fennel, Samphire and Shellfish Broth

Wild Berkshire Roe Deer Carpaccio £12.50

with Foie Gras, Trompette Mushrooms and Perigord Truffle

Foie Gras, ‘Cotswold White’ Chicken and Ham Hock Terrine £12.95

with Grape Chutney and Toasted Brioche

****
Roast Red Pepper, Buffalo Mozzarella and Tomato Pearl Barley Risotto £15.95
Cornish Skate Wing, Brown Shrimp, Cucumber and Dill £19.95
Scottish Halibut with Chorizo, Mussels, Cockles and Coco de Paimpol £22.00
Berkshire Rabbit and Bacon Pie £18.00
Wiltshire Guinea Fowl, Braised Leek, Salt Baked Celeriac and Black Truffle £19.50
Black Angus Bavette Steak, Braised Baby Onions and Red Wine Sauce £22.50
English “South Down” Lamb Cutlet, Breast with Swede, Turnip, Pearl Barley Broth
Side Dishes

Roast Parsnips, Honey and Cumin £3.00,
Buttered Sprout Tops £3.00,
Buttered Red and Green Kale £3.00,
Chips £3.00

Desserts
Buttermilk Pannacotta, Clementine’s, Majool Dates and Pistachio £6.50
Bramley Apple and Quince Crumble with Custard £6.50
Chocolate Orange ‘Jaffa Cake’ with Milk Ice Cream £7.50
Lemon Curd Mousse with Ginger ‘Hob Nob’ and Meringue £6.50
Cox’s Apple Tart with Vanilla Ice Cream £6.50
Baked Alaska £6.50
A Selection of British and French Cheese from the Cheeseboard £12.00
Our Range of Teas or Coffee with Petit Fours £3.00

An optional service charge of 12.5% will be added to your bill.
Please let us know of any dietary requirements or allergies before ordering.
If you require information regarding the presence of allergens in any of our food, please ask your server who will be happy to provide this information.
Whilst a dish may not contain a specific allergen, due to the wide range of ingredients used in our kitchen, food may be at risk of cross contamination by other ingredients.