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The Gog & Magog

A child friendly pub serving food with WiFi in Plymouth.

This J D Wetherspoon pub is named after two legendary giants, whose images were cut into the turf near here, on land later covered by the Citadel fortress.

The Citadel was built on the orders King Charles II, in the 1660s. This massive star-shaped fortress, which looks out over on the harbour, replaced the fortifications on the Hoe, begun by Sir Francis Drake in the previous century, as well as the earlier castle on Lambhay Hill.

57-59 Southside Street, Plymouth, Devon, PL1 2LA
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01752 264160

[email protected]

http://www.jdwetherspoon.co.uk/home/pubs/the-gog-and-magog

Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Restaurant, Board Games, Terrestrial TV, Traditional, Cask Marque, Breakfast, Lunch, Dinner, Beer, Cider, Tea & Coffee, Breakfast , Multiple Screens,

Mon - Thu: 07:00 - 00:00
Fri - Sat: 07:00 - 01:00
Sun: 07:00 - 00:00

Drink % Brewery
Patron Saint 4.3 Elgoods Brewery
Port Stout 4.8 Hanlons

A multi-award winning Port Stout, it is the perfect winter night warmer with hints of coffee, chocolate and port.

Tasting Notes: Dark, chestnut beer whose bitter chocolate and roast malt taste from the Dry Stout base is softened by the addition of rich Ruby Port, combining the hoppy pepperiness from Phoenix, Styrian and East Kent Goldings with vinous alcoholic fruitiness.

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional, Breakfast