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The Quay

A child friendly pub serving food with WiFi in Poole.

JD Wetherspoons The Quay is located on the bustling quayside overlooking Brownsea Island and the World's second largest natural harbour.

During the summer months the quay plays host to various events from classic cars and motorbike nights to pirate family fun days and fireworks nights!

21 The Quay, Poole, Dorset, BH15 1HJ
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01202 664 380

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-quay

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Bar Snacks, Restaurant, Traditional Sunday Roast, Sea, Canal, Board Games, Traditional, CAMRA, Cask Marque, Breakfast, Lunch, Dinner, Cocktails, Beer, Wine, Cider, Tea & Coffee, Grill , Breakfast , Multiple Screens, Spirits, TripAdvisor, Family Friendly ,

Mon - Sun: 08:00 - 23:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Dark Island 4.6 Orkney Brewery

Dark Island is an iconic beer: a standard-bearer for traditional Scottish ales. In cask, this beer has twice won CAMRA’s Champion Beer of Scotland

Tasting Notes: Exhibiting a ripe fruity chocolate nose, Dark island is balanced by flavours of dark chocolate, dried fruits, figs and nuts.

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional Sunday Roast, Traditional, Grill, Breakfast