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A pub in Belper.
2 Kilburn Lane, Openwoodgate, Belper, Derbyshire, DE56 0SD View Map
No email
http://www.blackbullshead.com
Facilities include: Real Ale, CAMRA, We're award winners, CAMRA – branch, Beer, Cider,
Mon - Sat: 12:00 - 23:00Sun: 12:00 - 22:30
View Food Menu
Hinckley CAMRA 2010 beer festival: overall champion
Tasting Notes: An unusual combination of fruity hoppyness with a dark, malty side. This beer is distinctly difficult to categorise – is it sort of a porter or maybe a mild? You decide!
A myriad of tropical fruit flavours in harmonious balance with an enjoyable level of hoppy bitterness, a good malt character and a very clean finish. This a dangerously drinkable
Tasting Notes: Tropical fruit flavours, malty, clean finish
A pale, strong ale.
Tasting Notes: A complex and sophisticated IPA, using assertive American hops. Aromas of resinous pine, orange and just the right level of citrussiness. A dry finish and moderate bitterness make this deceptively quaffable for its 5.4%, so take care!
Winner of the Peterborough 2009 Beer Festival, Overall champion of Devizes 2010 beer festival.
Tasting Notes: A pale and intensely hoppy beer. Enticing tropical fruit aromas, finished with a good level of thirst quenching, almost peppery bitterness.
Smooth, rich, fruity.
Tasting Notes: A golden, premium beer with a smooth, malty background, rich and fruity hop flavours and a refreshing finish.
Described by esteemed beer writer Roger Protz as… “The finest blonde beer I’ve drunk in many a year”
Tasting Notes: Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish. Harvest Pale has firmly established itself as Castle Rock’s Flagship Beer. SIBA National Champion Bitter 2004, Champion Bitter of Britain 2007 and Champion Beer of Britain 2010.
Zesty, hoppy, citrus.
Tasting Notes: Light gold in colour, bursting with citrus and tropical hop flavours and sensationally refreshing.
A blend of hops, with aroma and leaves a pleasant crisp aftertaste.
Tasting Notes:
National Champion in the 2010 SIBA National Beer Competition, “Porters, Strong Milds, Old Ales & Stouts” Category.
Tasting Notes: A hearty 4.9% beer full of malty complexity balanced by a robust bitter bite.
Brewed using amber malt, caramalt, black malt and choicest fuggles it is an easy drinking traditional black country mild.
Tasting Notes: A bold chestnut-red mild with nutty biscuit notes with a delicious hint of chocolate.
Brewed using the finest English Maris Otter malts and choicest Fuggles, Golden Glow is a thirst quenchingly refreshing beer.
Tasting Notes: An 18ct gold, golden ale with subtle yet fragrant hop aromas, a moreish gentle sweetness and an almost citrus like pleasant bitter finish. Champion Beer of Britain Bronze Medal Winner in the Golden Ales Category 2006.
Clean, fresh, hoppy.
Tasting Notes: A light golden beer with a big personality, bursting with fruity hop flavours, citrus notes and a refreshing finish.
Named after the ‘Infinite Monkey Theorem’, which states that a monkey hitting keys at random on a typewriter for an infinite amount of time will eventually type the complete works of Shakespeare!
Tasting Notes: An infinitely satisfying pale ale, brewed with Citra hops from the USA for a punchy hop presence.
Light, crisp, refreshing.
Tasting Notes: Light gold in colour, distinctively smooth, with citrus fruitiness and a refreshing hoppy finish.
Copper coloured fruity summer ale packed full of flavour. Blackberry, strawberry and floral rose notes in perfect balance with just the right amount of malt character. A refreshing summer thirst quencher, its fruit salad in a glass.
Tasting Notes: Fruity Blackberry, Strawberry & Floral rose notes
An India Pale Ale, traditional in style.
Mid golden and straw-like in colour, Old Rosie is a cloudy, medium-bodied fruity cider that has a wonderful aroma of wild berry-fruits, honey and vintage cider-barrels.
Made from perry pears and fullly matured in old oak vats to develop its strength and traditional character. Free from all artificial colouring, flavouring and sweetening it retains its natural pale colour.
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