"Like Us" on Facebook "Follow Us" on Twitter "See Us" on Instagram "Connect With Us" on LinkedIn

Bartons Mill

A pub serving food in Basingstoke.

Details

Barton's Mill Pub & Dining is a unique converted mill is steeped in history and set in the beautiful surroundings of the Hampshire countryside.

Bartons Mill Lane, Old Basing, Basingstoke, Hampshire, RG24 8AE
View Map

01256 331153

[email protected]

http://www.bartonsmillpubanddining.co.uk/home

Facilities include: Traditional Sunday Roast, Traditional, Cask Marque, Beer, Wine,

Mon - Fri: 11:00 - 23:00
Sat: 10:00 - 23:00
Sun: 10:00 - 22:30

Drinks

Drink % Brewery
6X 4.1 Wadworth Brewery

6X is our iconic ale, brewed for over 90 years with a national following of drinkers always seeking it out; it’s a beacon on the bar for many ale drinkers. 6X is the classic premium ale that has made Wadworth famous.

Tasting Notes: This hand crafted ale is a timeless amber-hued beer distinctively full bodied and eminently drinkable. The nose is malty and fruity with a balancing hoppy note. The delicious malt and fruit character emerge even more intensely on the palate with a long lingering malty finish.

Gallery

Are you sure you want to delete this image?

Rooms

TV Sport

Food

We serve the following food styles:

Traditional Sunday Roast, Traditional

Menu

WHILE YOU DECIDE
Smoked almonds £3.00
Marinated olives £3.00
Mini beer sausages £2.25
Crispy pork scratchings with apple sauce £2.25
Bruschetta with tomato & basil £3.00
Rustic bread & oils £3.00
Garlic bread £3.00
BOARDS & SALADS
Charcuterie board with a selection of cured meats & cheeses with rustic bread, olives & pickled vegetables £12.50
Smoked fish board with mackerel, trout & smoked salmon mousse with a horseradish mayonnaise & rustic bread £12.50
Classic Caesar salad with shaved Parmesan, anchovies & croutons £9.95
Steak & blue cheese salad in a crisp tortilla shell £9.95
STARTERS
Homemade Thai style crab cake with sweet chilli & crispy fried greens £6.95
Steamed mussels in a coconut milk, spring onion & coriander sauce with rustic bread £7.50
Game terrine with a beetroot & horseradish chutney & rustic bread £6.95
Aromatic duck, pomegranate & rocket salad with chives & plum dressing £7.50
Goat’s cheese & red onion tart on dressed leaves with balsamic glaze (v) £6.50
Homemade soup of the day with rustic bread £5.95
MAIN COURSES
Home-cooked honey glazed ham with a brace of fried duck eggs, roast tomato & chunky chips £11.95
Fish of the day in a Wadworth beer batter with chunky chips, minted peas, lemon & homemade tartare sauce £11.95
Walter Rose butcher’s sausages on creamy mashed potato with seasonal greens & red wine onion gravy £11.95
Shortcrust pastry pie of the day with seasonal greens, glazed carrots & creamy mashed potato £12.95
Bacon & cheese beef burger on a toasted brioche bun with onion relish, baby gem, tomato, onion rings & chips £11.95
Grilled halloumi & roasted pepper on a brioche bun with pesto, tomato, baby gem, chips & onion rings (v) £10.50
Puy lentil, chick pea & sweet potato curry with coriander rice, naan bread & raita (v) £10.95
Blade of beef slow cooked in Wadworth’s Corvus stout with horseradish dumplings £12.95
Pan fried free-range chicken served on a casserole of bacon, leeks & mushrooms with a creamy white wine sauce on mashed potato £11.95
Smoked haddock on creamed spinach with poached egg, glazed with cheese sauce & buttered new potatoes £11.95
SMALL PLATES
Home-cooked honey glazed ham with a fried duck egg, roast tomato & chunky chips £6.95
Fish of the day in a Wadworth beer batter with chunky chips, minted peas, lemon & homemade tartare sauce £6.95
Walter Rose butcher’s sausages on creamy mashed potato with seasonal greens & red wine onion gravy £6.95
Puy lentil, chick pea & sweet potato curry with coriander rice, naan bread & raita (v) £6.50
SIDE ORDERS £3.50 Each

Beer battered onion rings • Garlic bread • House salad
Tomato & red onion salad • Chips • Seasonal greens

SANDWICHES & CIABATTAS

Chicken, bacon & mayonnaise - £6.95 • Barbeque pulled pork & red onion - £6.95
Roasted vegetables, feta & pesto (v) - £6.50 • Tomato, mozzarella & basil (v) - £6.50
Fish goujon & tartare sauce - £6.95 • Hot roast beef & horseradish - £6.95
Bacon, Brie & cranberry - £6.95

PUDDINGS
All at £5.95 each...

Sticky toffee pudding with a rich toffee sauce & ice cream

Bakewell tart with toasted almonds & raspberry sorbet

Chef’s homemade cheesecake with a berry compote

Chocolate fudge brownie with pistachio ice cream & berry compote

Lemon posset with a pistachio shortbread

Chef’s homemade sharing plate of puddings - £12.95

Ice cream - one scoop - £1.75 • two scoops - £3.50 • three scoops - £5.25

CHEESES

Selection of local cheese with assorted biscuits, apple, grapes, celery & chutney
One cheese - £4.95 • two cheeses - £5.95 • three cheeses - £6.95 • four cheeses - £7.95

(v) = Vegetarian option. All weights are approximate before cooking. All food is prepared in our kitchen where nuts, gluten and other allergens are
present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is
available upon request. Fish dishes may contain small bones. We aim to support local farmers and growers from the Assured Food Standards Association.