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The Star Inn

A pub serving food and a garden in Leicester.

The Star Inn 1744 is situated in the pleasant, quaint countryside village of Thrussington, as a country gastropub in Leicestershire.

37 The Green, Thrussington, Leicester, Leicestershire, LE7 4UH
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01664 424220

[email protected]

http://www.thestarinn1744.co.uk/

Facilities include: Real Ale, Outside Seating, Car Park, Bar Snacks, Restaurant, Traditional Sunday Roast, 2-5 Rooms, Village, Garden, Traditional, Cask Marque, Baked goods , Lunch, Dinner, Beer, Wine, Tea & Coffee, Hotel , Breakfast ,

Mon - Sat: 12:00 - 23:00
Sun: 12:00 - 22:30

Drink % Brewery
Bass 4.4 AB InBev UK

Brewed to 4.4% ABV, Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. Bass is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertone.

Tasting Notes: A medium-bodied complex nutty, biscuity malt taste with roasty, caramel aromas and classic earthy, subtly floral hop notes.

Landlord 4.3 Timothy Taylor's Brewery

Landlord is Timothy Taylor’s iconic flagship beer – a revered, nationally recognised classic. Four-time CAMRA Supreme Champion Beer of Britain and the UK’s top-selling cask beer. Brewed with Golden Promise malt, whole-leaf Goldings, Fuggles, and Savinjski Goldings hops, and pure Knowle Spring water, Landlord is crafted with an unwavering commitment to quality.

Tasting Notes: A classic pale ale with an amber hue, it opens with a complex citrus and fruity aroma, delivering a full but smooth malt body with a touch of sweetness, followed by a lingering, gentle bitter hop finish that keeps it refreshing.

Spitfire Amber 4.2 Shepherd Neame

The beer is named after the legendary Spitfire aeroplane designed by RJ Mitchell. The versatility of the aircraft and the courage of its pilots were essential to victory and were a key symbol of the spirit of that time.

Tasting Notes: An infusion of three Kentish hops adorns this beautifully balanced, blood-orange tinted British bitter with an acutely aromatic allure. Hints of marmalade, red grapes and pepper are thrust from a springboard of warm, mellow malts. The floating fruity finish signs off with a smidgen of spice and raspberry.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional Sunday Roast, Traditional, Baked goods, Breakfast