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The Greyhound Inn

A child and dog friendly pub serving food with WiFi and a garden in Brackley.

Welcome to the Greyhound Inn, Brackley, a traditional award winning pub dating back to the 1600’s. Situated in the heart of this historic market town at the southern tip of Northamptonshire on the edge of the Cotswolds, owner Janene Butters would like to extend a very warm welcome to locals and visitors alike. Children are very welcome in the evening

101 High Street, Brackley, Northamptonshire, NN13 7BW
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01280 840608

[email protected]

http://www.thegreyhoundinnbrackley.co.uk/

Facilities include: Outside Seating, Real Ale, Live Music, Traditional Sunday Roast, Traditional, Wine, Guinness Quality Accredited, Quiz, Breakfast , Beer, Water bowl provided, Garden, Board Games, Child Friendly, Dartboard, Restaurant, Open Fire, Car Park, Pool Table, WiFi (free), 1 Room, Cask Marque,

Mon - Sun: 11:00 - 23:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Landlord 4.3 Timothy Taylor's Brewery

Landlord is Timothy Taylor’s iconic flagship beer – a revered, nationally recognised classic. Four-time CAMRA Supreme Champion Beer of Britain and the UK’s top-selling cask beer. Brewed with Golden Promise malt, whole-leaf Goldings, Fuggles, and Savinjski Goldings hops, and pure Knowle Spring water, Landlord is crafted with an unwavering commitment to quality.

Tasting Notes: A classic pale ale with an amber hue, it opens with a complex citrus and fruity aroma, delivering a full but smooth malt body with a touch of sweetness, followed by a lingering, gentle bitter hop finish that keeps it refreshing.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Traditional Sunday Roast, Traditional, Breakfast, Restaurant