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The Lord of the Isles

A child friendly pub serving food with WiFi in Renfrew.

Details

This Lloyds No.1 bar is named after two well-known paddle steamers (both of the same name), built by The Glasgow and Inveraray Steamboat Company, when it operated a popular service to the Kyles of Bute, in the late 19th century. The first Lord of the Isles boat was built in 1877 and was replaced by the second steamer in 1891, well known on the river for many years. Finally, the second steamer was broken up in 1928.

Kings Inch Road, Renfrew, Strathclyde, PA4 8XQ
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0141 886 8930

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-lord-of-the-isles

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Restaurant, Traditional Sunday Roast, Board Games, Terrestrial TV, Traditional, Cask Marque, Breakfast, Lunch, Dinner, Cocktails, Beer, Wine, Cider, Tea & Coffee, Breakfast , Multiple Screens, Guinness Quality Accredited, Spirits,

Mon - Thu: 08:00 - 00:00
Fri: 08:00 - 01:00
Sat: 07:30 - 01:00
Sun: 07:30 - 00:00

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Drinks

	Drink	%	Brewery
	Birds & Bees	4.3	Williams Bros. Brewing Co
This bright, golden ale is a blend of pale malt, cascade and bobek hops with a late infusion of fresh elderflowers and lemon zest. Fruity, aromatic and deliciously refreshing. Tasting Notes:
	Hop Twister	4.5	Salopian Brewing Company
The palate is fresh, piercing and focused, with soft malt overtones and pronounced citrus flavours. Tasting Notes: A strong focus of taut, lemony, grapefruit on the finish which is balanced by a dry bitterness.
	Sharp's Doom Bar Amber Ale	4.0	Sharp's Brewery Ltd
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish. Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.