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The Olde Butchers Arms

A child and dog friendly pub serving food with WiFi and a garden in Cardiff.

Details

The Butchers Arms in Rhiwbina is an old yet beautiful country pub set in the beating heart of Rhiwbina and is a very popular traditional family inn. Come and visit us and discover our old fashioned values of good service and Welsh hospitality.

22 Heol-y-Felin, Rhiwbina, Cardiff, South Glamorgan, CF14 6NB
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029 2069 3526

[email protected]

http://www.butchersarmsrhiwbina.com/

Facilities include: Live Music, Pub sports team, Quiz, Town Centre, Big Screen, Darts, Skittle Alley, Traditional Sunday Roast, Traditional, Lunch, Beer, Real Ale, Guinness Quality Accredited, TNT Sports, Garden, Board Games, Child Friendly, Dartboard, Disabled Access, Dog friendly, Restaurant, Car Park, Pool Table, WiFi (free), 1 Room,

Mon - Thu: 12:00 - 23:00
Fri - Sun: 12:00 - 23:30

View Food Menu

Drinks

	Drink	%	Brewery
	Abbot Ale	5.0	Greene King PLC
Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance. Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.
	Sharp's Atlantic Pale Ale Cask	4.2	Sharp's Brewery Ltd
Atlantic is a modern pale ale brewed to feature the best attributes of our ingredients. Succulence from two types of malt, tropical and citrus fruits from new world hops. Tasting Notes: Atlantic is a deep golden colour. The aroma of Pale Ale is a blend of stunning citrus notes, juicy tropical fruits and fresh-picked hops with a touch of candy floss.
	Sharp's Doom Bar Amber Ale	4.0	Sharp's Brewery Ltd
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish. Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.