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Jolly Brickmakers

A child and dog friendly pub serving food with Sky TV and WiFi and a garden in Redhill.

Located on the outskirts of Redhill, the 'Jolly Brickmakers' is a friendly old-fashioned public house.

Children are always welcome and we have changing facilities available and will warm food or bottles on request. However children must vacate the premises by 9 pm.
We are a dog friendly pub with Dfor offering a great welcome. If you are out walking the dog a drink for you and a treat for them is always available.

A traditional pub with all your favourite pub games. We have pool, darts and bar billiards and are always looking for new players to join our teams.

We also have a Juke-box which has thousands of on-line tracks for you to choose from, so if you fancy some music, come along and choose some favourites.

We show many sporting fixtures from both BT Sport and Sky Sports channels and there is also a TV feed to the shelter during large sporting events.

At the rear of the pub there is a patio area including a BBQ area, which we use in the summer. We have a large smoking shelter which is heated and well lit for use all year round.

60 Frenches Road, Redhill, Surrey, RH1 2HP
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01737 789388

[email protected]

http://www.jollybrickmakers.co.uk/

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Allowed, Child Friendly, Car Park, Covered Smoking Area, Sky, Bar Snacks, Restaurant, Pool Table, Dartboard, Jukebox, Live Music, 1 Room, Board Games, Garden, Traditional, We're award winners, Darts, Dog treats available, We have a pub dog, Bar billiards, TNT Sports, Beer, Wine, Baby Friendly, Spirits,

Mon - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 12:00 - 23:00

Drink % Brewery
Fortyniner 4.9 Ringwood Brewery Ltd

Fortyniner is named after the 1849 gold rush. Golden in colour and brewed to 4.9%, Ringwood has been brewing this classic beer since 1978’.

Tasting Notes: Golden brown, dry, toffee flavoured ale

Pedigree 4.5 Marstons

Pedigree. Now with added personality. They haven’t changed the taste. Just how it looks. So welcome to the new-look Pedigree, or “P” as it was first known. Strange that, looking back.

Tasting Notes: Anyway, it has a fascinating aroma, with a palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was the Head Brewer at the time – that’s him on the clip. Cheers George.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional

At present Kitchen is closed for refurbishment but will be opening soon.