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The Bell

A child and dog friendly pub serving food with Sky TV and WiFi and a garden in Rugby.

Welcome to The Bell Inn situated in the village of Hillmorton, near Rugby.

Come and join us in our friendly pub located in the heart of the village but within easy access of the M1/M6 link. Our kitchen serves up freshly prepared traditional food from homemade pies to Mexican enchiladas plus fabulous Sunday roasts. Our lounge is ideal for a freshly ground coffee and home baked cake whilst our bar provides a wide range of real ales, lagers, spirits, wines & ciders.

Traditional bar games are popular with teams for pool, darts, skittles and dominoes. We have Sky sports which makes us a great venue for watching the live action with a big screen & televisions throughout.

We also have a huge garden, perfect for a relaxing sunny afternoon on the patio or playing in the garden with the children.

The Bell Inn team look forward to seeing you soon!

High Street, Rugby, Warwickshire, CV21 4HD
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01788 544465

[email protected]

http://www.thebell-hillmorton.co.uk

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Allowed, Child Friendly, Disabled Access, Car Park, Sky, Restaurant, Pool Table, Dartboard, 1 Room, Board Games, World Cup, Skittle Alley, Garden, Quiz, Pub sports team, Darts, Lunch, Dinner, TNT Sports, Cocktails, Beer, Wine, Cider, Tea & Coffee, Dogs Allowed in Bar Area,

Mon - Thu: 09:00 - 23:30
Fri - Sat: 09:00 - 01:00
Sun: 09:00 - 23:30

Drink % Brewery
Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant