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The Lion

A pub serving food with Sky TV and a garden in Solihull.

Details

The Lion is a great British pub at the heart of the Solihull community. With our warm welcome and family friendly atmosphere we offer the perfect place for catching up with friends, family celebrations or just a quiet coffee. 

Behind the bar, an explorative selection of beer, cider, wine and cocktails as well as a great choice of low or no alcohol options.

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171 Stratford Road, Shirley, Solihull, West Midlands, B90 3AX
View Map

0121 270 8775

[email protected]

http://www.thelionpubshirley.com/index

Facilities include: Real Ale, Car Park, Sky, Bar Snacks, Restaurant, ESPN, Terrestrial, Garden, Traditional, TNT Sports, Beer, Wine, Breakfast ,

Mon - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 12:00 - 23:00

Drinks

Drink % Brewery

Gallery

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Rooms

TV Sport

Tomorrow

Manchester City v West Ham United

Programme starts at 16:00

Coverage of Manchester City v West Ham United in the Premier League match on the final day of the season from Etihad Stadium

Tomorrow

Arsenal v Everton

Programme starts at 16:00

Coverage of Arsenal v Everton as the home side look for the win the will make them champions if Man City slip up

Food

We serve the following food styles:

Bar Snacks, Restaurant, Traditional, Breakfast

Menu

Suitable for vegans (ve), Suitable for vegetarians (v), Contains Alcohol (*), Small bones or shell may be present (+).
Please see PDF for full allergen information.

SMALL PLATES
3 SMALL PLATES FOR £12.50 OR 5 SMALL PLATES FOR £20.00
CRISPY GARLIC MUSHROOMS (V) £3.70

Button mushrooms in a garlic breadcrumb coating, deep fried until golden and crisp. Served with a mayonnaise dip.

SAUCY WINGS (+) £4.70

Our smokey mesquite chicken wings with your choice of either Bull’s Eye Original BBQ, spicy Carolina Reaper or ginger and soy sauce.

SOUTHERN FRIED CHICKEN GOUJONS £4.70

Topped with spicy Carolina Reaper sauce and soured cream.

HALLOUMI FRIES (V) £5.20

Halloumi cheese coated in breadcrumbs and deep fried until crispy, served with a chilli jam dip.

SHICKEN TIKKA PIECES (VE) £5.20

Shicken pieces in a tikka marinade, served on a bed of asian slaw and drizzled with a green chilli, coriander, lime & mint dressing.

TEQUILA TOTS (*)(V) £3.70

Mini hash brown tater tots dusted in a cajun spice, served with our Desperados cheese sauce for dipping.

GUNPOWDER TOTS (V) £3.70

Mini hash brown tater tots dusted in a tandoori spice, served with a spicy curry sauce for dipping.

DESPERADOS NACHOS (*)(V) £4.70

Crunchy corn tortilla chips layered with chilli NON carne and our Desperados cheese sauce.

DUCK SPRING ROLLS £5.20

Mini duck and Hoisin spring rolls, with a ginger and soy dipping sauce.

BUFFALO TAQUITOS £4.50

A tortilla roll filled with spicy chicken and cheese, deep fried until crisp and golden. Served with guacamole to dip.

PEPPADEW BITES (V) £5.20

Sweet and spicy Peppadew peppers, filled with soft cheese and deep fried until crisp. Served with a spicy tomato sauce.

WORLD FLAVOURS
CHICKPEA, SWEET POTATO & SPINACH CURRY (VE) £8.70

Served with white and wild rice, chapati, puppodum and mango chutney.

CHICKEN TIKKA MASALA £9.70

Served with white and wild rice, chapati, puppodum and mango chutney.

SINGAPORE NOODLES (V) £7.70

Egg Noodles with red pepper, shredded carrot and spinach in a spicy oriental style sauce, topped with chillies and spring onion.

BEEF & PANCETTA LASAGNE (*) £9.70

Beef and pancetta lasagne with a rich red wine ragu, served with garlic ciabatta and a dressed mixed side salad.

BARBECUE POLLO PIZZA £10.20

Marinated chicken breast, red onions and grated mozzarella cheese on a spicy tomato sauce, topped with crispy onions and a drizzle of Bull’s Eye Original BBQ sauce.

MARGHERITA PIZZA (V) £9.20

The classic topping of a spicy tomato sauce and grated mozzarella cheese.

BUFFALO TACO ROLLS £10.00

Two tortilla rolls filled with spicy chicken and cheese, deep fried until crisp and golden. Served with spicy rice, corn ribs and guacamole.

BBQ FEAST FOR 2 (+) £30.00

A sharing BBQ platter of beef brisket, half rack of pork ribs, smokey mesquite chicken wings and spicy Carolina Reaper sausage bites. Served with cajun tater tots, corn ribs, BBQ beans, sour cream and guacamole. Serves 2.

BURGERS & GRILLS
All burgers served in a toasted brioche style bun with burger sauce, baby gem lettuce, tomato and red onion, with sides of burger relish and crisp skin on fries. Burger sauce not included in the vegan burger.
CLASSIC BEEF BURGER £8.40

A grilled 6oz beef burger.

BBQ FRIED CHICKEN BURGER £10.40

Two American style fried chicken fillets with Bull’s Eye Original BBQ sauce and Cheddar cheese.

OUR SIGNATURE DESPERADOS NACHO BURGER (*) £11.90

A grilled 6oz beef burger, topped with chilli NON carne, crunchy tortilla chips and our spicy Desperados cheese sauce. Served with cajun spiced fries topped with Desperados cheese sauce, spring onions and fiery red chillies.

GARDEN GOURMET BURGER (VE) £8.90

Plant-based soya, beetroot, carrot and bell pepper burger, smothered with caramelised red onion chutney.

8OZ RUMP STEAK (*) £12.70

8oz Rump steak, served with beer battered onion rings, chips, garden peas and half a grilled tomato.

SAUCES £2.40

A choice of 4 sauces.

HOME COMFORTS
STEAK & ALE PIE (*) £9.70

Buttery shortcrust pastry with a filling of braised British beef steak in rich, dark ale. Served with creamy mashed potato and a medley of green vegetables.

MAC & CHEESE (V) £9.20

Our American-style mac and cheese, served with garlic ciabatta and a dressed mixed side salad.

FISH & CHIPS (+) £9.70

Our signature hand battered fish fillet served with chips, mushy peas or garden peas and tartare sauce. With garden peas

SCAMPI & CHIPS (+) £9.20

Wholetails of Scottish scampi, coated in breadcrumbs and served with chips, mushy peas or garden peas and tartare sauce. With garden peas

LIGHTER OPTIONS
SALADS

A freshly dressed salad of mixed leaves, tomatoes, cucumber, red onion, peppers, grated carrot and radish topped with your choice of:

4OZ RUMP STEAK £9.20
SHICKEN TIKKA (VE) £9.20
SOUTHERN FRIED CHICKEN £9.20
SANDWICHES

A choice of 3 breads.

4OZ RUMP STEAK MELT £7.00

Sliced rump steak topped with melted Cheddar cheese. Best served in a ciabatta.

FISH FINGER (+) £6.00

Fish fingers, baby gem lettuce and tartare sauce. Best served on white sliced loaf.

TUNA MELT £5.50

Tuna mayonnaise topped with melted cheese. Best served in a ciabatta.

SHICKEN TIKKA (VE) £6.00

Shicken Tikka on a bed of asian slaw with a chilli, coriander, lime & mint dressing. Best served on flatbread.

PULLED BEEF £7.00

Warm and spicy beef barbacoa topped with Cheddar cheese. Best served in a ciabatta.

ADD SOME CHIPS (VE) £1.50
SIDES
BEER BATTERED ONION RINGS (*)(VE) £2.60
SKIN ON FRIES (VE) £3.00
CHIPS (VE) £3.00
DESPERADOS CHIPS (*)(V) £4.20
CREAMY MASHED POTATO (V) £2.60
DRESSED MIXED SALAD (VE) £2.60
WHITE BREAD & BUTTER (V) £1.20
GARLIC CIABATTA (VE) £2.70
GARLIC CIABATTA WITH CHEESE (V) £3.20
KIDS
INCLUDES MAIN, SIDE & DESSERT £6.00

Choice of: Mac n Cheese (V) • Beef Burger • Fish Fingers (4) (+) • Chicago Town Cheese Pizza (V) • Battered Chicken Chunks (6)

SIDES

Choose your sides from: Chips (VE) • Mash (V) • Rice (VE) • Garlic Ciabatta (VE) • Peas (VE) • Baked Beans (VE) • Buttered Corn Ribs (V)

DESSERT

Smarties Pop Up Ice Cream (V) • Rowntree’s Fruit Pastilles Ice Lolly (VE) • Fab Ice Lolly (V)

DESSERTS
WAGONER CHOUX “BURGER” £6.00

A giant choux “burger bun” layered with cherries, strawberry ice cream, a Wagon Wheel “burger” and cream.

CIDER APPLE CRUMBLE PIE (*)(V) £5.00

The best of both worlds, Bramley apple pie with a crumble topping, served with custard.

LOTUS BISCOFF DESSERT (VE) £5.00

Creamy vanilla mousse on a Lotus Biscuit base, topped with biscoff spread and crunchy crumb. Drizzled with a biscoff sauce.

TRIPLE CHOCOLATE BROWNIE (V) £5.00

Generous and indulgent. Served warm with vanilla ice cream and chocolate flavoured sauce.

TRIO OF ICE CREAMS (VE) £4.00

Your choice of vanilla, strawberry or chocolate ice cream, topped with strawberry or chocolate flavour sauce.

JAFFA JONUT SUNDAE (V) £6.00

Is it cake or is it biscuit? No it’s a Jonut Sundae, combining the traditional flavours of chocolate ice cream and zesty orange sorbet flecked with sweet marmalade, topped off with whipped cream and a Jaffa Jonut.