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The Oak Inn

A dog friendly pub serving food in Ardingly.

The Oak is a traditional English Pub dating back to 1600AD with oak beams, low ceilings and an inglenook fireplace.

Street Lane, Ardingly, West Sussex, RH17 6UA
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01444 892244

No email

No website

Facilities include: Real Ale, Outside Seating, Traditional Sunday Roast, Fruit Machines, Terrestrial TV, Country, Village, Traditional, Separate food area, Water bowl provided, Beer, Wine,

Mon - Thu: 12:00 - 23:00
Fri - Sat: 11:00 - 01:30
Sun: 12:00 - 22:30

Drink % Brewery
Carlsberg Danish Pilsner 3.4 Carlsberg Marstons Brewing Company

Completely rebrewed from head to hop, our new Carlsberg Danish Pilsner has a light and refreshing qualities with a smooth, full mouthfeel and a perfect balance of bitterness and sweetness. Distinctive citrus hop aromas deliver a greater depth of flavour and a hoppy, moreish aftertaste to the final sip. Skål!

Tasting Notes: 

Foster's 3.4 Heineken

Foster's is the ultimate ice-cold refreshment. Its balance of subtle fruitiness and vanilla is ideal for the sweeter-toothed lager lover. The perfect session beer to enjoy with mates.

Tasting Notes: A light-coloured lager style, it presents full malt character with a balanced clean hop bitterness. Combined with a slightly hoppy, but yeasty/malty nose, Foster's lager is a full bodied beer with excellent drinkability.

Guinness Draught 4.2 Guinness

One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Smoothly balanced with bitter, sweet, roasted notes

Guinness Extra Cold 4.2 Guinness

Black as the night with a creamy tan head with a coffee and mild roasted aroma and flavour. Medium (light) bodied and a soft carbonation, a real mellow sweetness.

Tasting Notes: 

Sussex Best Bitter 4.0 Harvey's Brewery

Our most famous and popular brand - it makes up over 90% of our total brewing capacity. Winner of the Champion Best Bitter of Britain title at CAMRA's Great British Beers Festival in 2005 and 2006. First brewed as recently as 1955.

Tasting Notes: A superbly balanced session bitter with a prominent hop character.

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We serve the following food styles:

Traditional Sunday Roast, Traditional