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White Hart

A pub serving food in Swindon.

Details

Welcome to the White Hart, come along and join us for a lunch time snack or a lovely evening meal. We have a fantastic menu to choose from as well as a delicious range of daily specials. Try the locally brewed real ales and enjoy the friendly atmosphere that we offer.

High Street, Swindon, Wiltshire, SN4 9JX
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01793 812436

[email protected]

http://www.whitehartwroughton.co.uk/

Facilities include: Real Ale, Traditional, Cask Marque, Lunch, Dinner,

Mon - Sun: 12:00 - 23:00

Drinks

Drink % Brewery
Butcombe Gold 4.4 Butcombe Brewing Co.

Gold is a beer to treasure. Made with a blend of Caramalt and Maris Otter malt and brewed using lashings of English Fuggles hops for fresh vitality and distinctly herbal, earthy notes. If you’re searching for a beer full of character ‘X’ marks the spot.

Tasting Notes: Herbal, earthy
Butcombe Original 4.0 Butcombe Brewing Co.

The beer that changed everything. The first brew they perfected, the beer that made their name with its distinctive bitter, clean and refreshingly dry flavour.

Tasting Notes: Made with only the best Maris Otter malt blended with a variety of English hops, Butcombe Original is the classic session beer.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Traditional

Menu

STARTERS
Smoked salmon, spinach & goat's cheese tart on dressed leaves £5.95
Game terrine with a beetroot & horseradish chutney & rustic bread £5.95
Spiced chicken wings with sour cream & dressed leaves £5.50
Tomato & basil bruschetta (v) £5.25
Mushrooms in a Stilton cream sauce on warm toast (v) £5.25
Homemade soup of the day with rustic bread £4.95
BOARDS & SALADS
Charcuterie board with a selection of cured meats & cheeses with rustic bread, olives & pickled vegetables £10.95
Ploughman's, please ask for our selection of local cheeses served with rustic bread, tomato, apple, pickles & chutney (v) £9.95
Smoked fish board with mackerel, trout & smoked salmon mousse with a horseradish mayonnaise & rustic bread £10.95
Baked Camembert in the box with rosemary & garlic, red onion marmalade & rustic bread (v) £8.95
Free-range grilled chicken, chorizo & Brie salad with a honey mustard dressing £9.95
Nachos with mixed bean chilli, cheese, sour cream & jalapeños (v) £7.95
MAIN COURSES
Honey glazed ham with a brace of free-range fried eggs, slow roasted tomato & chunky chips £9.95
Fish of the day in a Wadworth beer batter with chips, mushy peas, lemon & tartare sauce £10.95
Cumberland sausage ring on scallion mash with braised red cabbage, crispy onions & red wine gravy £10.95
Falafel & spinach burger on a toasted brioche bun with tomato, sweet chilli, onion rings & chips (v) £10.95
Homemade steak & 6X ale shortcrust pastry pie with glazed carrots & buttered mashed potato £10.95
Homemade fish pie topped with a creamy mashed potato, glazed with cheese & served with buttered seasonal greens £10.95
8oz British rump steak with onion rings, grilled tomato, mushrooms, dressed leaves & chips £13.95
Faggot supreme - sliced faggots baked with bacon, black pudding & lambs' liver in an onion gravy with mash & seasonal vegetables £10.95
Bacon & cheese beef burger on a toasted brioche bun with onion relish, baby gem, tomato, onion rings & chips £10.50
Free-range chicken marinated in curry spices on a vegetable curry with tomato, coriander & garlic with rice & naan bread £10.95
10oz British gammon steak with free-range eggs, grilled tomato, dressed leaves & chips £10.95
Spicy mixed bean chilli with basmati rice, cheese, nachos & sour cream (v) £9.50
CHILDREN & SMALL PLATES £6.95 Each

Honey glazed ham with a free-range egg, slow roasted tomato & chunky chips

Fish of the day in a Wadworth beer batter with chips, mushy peas, lemon & tartare sauce

Walter Rose butcher's sausages on creamy mashed potato with seasonal greens & red wine onion gravy

Quorn sausages in a red onion gravy on a creamy mash with seasonal greens (v)

Free-range chicken marinated in curry spices on a vegetable curry with tomato, coriander & garlic with rice & naan bread

BAGUETTES

Barbeque chicken, bacon & mozzarella - £5.95 • Sausage & 6X mustard - £5.95
Cheese, apple & tomato chutney (v) - £5.50 • Stilton & mushroom (v) - £5.50
Brie & cranberry (v) - £5.50 • Ham & mustard - £5.50
Bacon, Brie & cranberry - £5.95 • Tuna mayonnaise & red onion - £5.50

JACKETS

Cheese (v) - £6.50 • Baked beans & cheese (v) - £6.75
Tuna mayonnaise & red onion - £6.75 • Stilton, bacon & mushroom - £6.75
Chilli con carne & cheese - £6.95 • Mixed bean chilli (v) - £6.95

SIDE ORDERS

Beer battered onion rings - £2.95 • Garlic bread - £2.95 • Garlic bread with cheese - £3.95
House salad - £2.95 • Chips - £2.95 • Cheesy chips - £3.95 • Seasonal vegetables - £2.95

PUDDINGS & CHEESE
All at £4.95...

Apricot & sultana bread & butter pudding with custard

Sticky toffee pudding with a rich toffee sauce & ice cream

Seasonal fruit crumble with a crunchy oat topping, served with custard

Chef's homemade cheesecake with a berry compote

Eton mess - crushed meringue with raspberry & vanilla cream

Chocolate caramel brownie flapjack served with cream or ice cream

Sorbet & ice cream - one scoop - £1.50 • two scoops - £3.00 • three scoops - £4.50

Cheese selection

Selection of local cheese with assorted biscuits, apple, grapes, celery & chutney
One cheese - £4.95 • two cheeses - £6.50 • three cheeses - £7.50