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George Inn

A child friendly pub serving food in Rugby.

Details

Welcome to The George Inn

We are the perfect place for all occasions! Whether it's a birthday party, hen do, works do, or just a get together - we aim to have a table available that suits you and your guests.

We look forward to seeing you soon!

2 The Green, Rugby, Warwickshire, CV22 7LY
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01788 226591

[email protected]

https://www.classicinns.co.uk/thegeorgerugby

Facilities include: Real Ale, Outside Seating, Traditional Sunday Roast, Live Music, Village, Traditional, Cask Marque, Quiz, Function Hire Available, Lunch, Dinner, Beer, Cider, Tea & Coffee, Family Friendly ,

Mon - Thu: 11:30 - 23:00
Fri - Sat: 11:30 - 00:00
Sun: 12:00 - 22:30

Drinks

Drink % Brewery
Greene King IPA 3.6 Greene King PLC

An easy drinking, refreshing IPA with a hoppy taste, and aroma to give a clean dry finish

Tasting Notes: Tawny Amber in colour with a hoppy taste and aroma.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Traditional Sunday Roast, Traditional

Menu

Starters
CHEESY MUSHROOM BRUSCHETTA (V) £4.79

Paris brown mushrooms saut ed with double cream, Cheddar & mozzarella, Camembert and Stilton. Served on toasted artisan bread

CHICKEN & CHORIZO SKEWERS £4.79

Grilled and topped with saut ed peppers & onions, then drizzled with a blackberry & balsamic glaze

KING PRAWN COCKTAIL £4.99

Succulent prawns dressed in a Marie Rose sauce, served on a crisp salad with seeded bread and butter

JACK SPRATSTM £3.99

Crispy British whitebait fillets with tartare sauce

SOUP OF THE DAY (V) £3.99

Ask our team for today’s soup. Served with artisan bread

OAK SMOKED CHICKEN LIVER PATE £4.99

Topped with a clarified chive butter and served with toasted artisan bread and a red onion chutney

PANKO CRUMBED CALAMARI STRIPS £4.49

Dusted with paprika and served with a lemon mayonnaise dip and pea shoots

Sharers
CLASSIC COMBO £12.79

Southern fried chicken breast goujons, pigs in blankets, chips, beer battered onion rings, nachos, Heron Bay breaded scampi, garlic artisan bread, ale BBQ sauce and dips

NACHOS (V) £6.99

Our nachos are served with melting mozzarella, Cheddar, jalape os, salsa, guacamole and sour cream

ANTIPASTI PLATTER £8.99

A selection of cured Italian meats: prosciutto crudo, salami Milano and coppa with Mediterranean olives, tomatoes, artisan bread, lemon & herb houmous and an oil & blackberry balsamic vinegar. Perfectly paired with Picpoul de Pinet, France

Sandwiches
All our sandwiches are served on artisan bread unless otherwise stated
CHICKEN, AVOCADO & BACON CLUB £5.99

Toasted double decker white sandwich, full of chicken breast, avocado and streaky bacon

HALLOUMI & TOMATO (V) £5.79

Grilled halloumi, tomato, lemon & herb houmous and mixed leaves

FISH FINGERS £5.79

Freshly cooked crispy guest ale battered cod fillets with cos lettuce and tartare sauce

KING PRAWN £5.99

King prawns in Marie Rose sauce with mixed leaves and cucumber

STEAK & ONION £6.99

Freshly grilled rump steak with cos lettuce and tomato, topped with an ale BBQ sauce, melting mozzarella, Cheddar and saut ed red onions

SOUTHERN FRIED CHICKEN £5.79

With an ale BBQ sauce and sour cream, on cos lettuce and tomato, topped with melting mozzarella and Cheddar

Add chips for £2.49
Add sweet potato fries for £2.99
Our Pies
CHICKEN & BRIE PIE £9.99

British chicken breast and buttered leeks in a creamy Cheddar sauce with melted brie, encased in hot water crust pastry and topped with a puff pastry lid. Served with mixed vegetables, buttery mash and red wine gravy

CREAMY FISHERMAN’S PIE £9.99

Smoked haddock, salmon and king prawns in a creamy leek sauce, topped with buttery mash and served with mixed vegetables

BEEF & ALE PIE £10.99

Slow cooked British beef in a rich Doom Bar ale gravy with roasted silverskin onions, encased in hot water crust pastry. Served with buttery mash, mixed vegetables and red wine gravy

From The Ocean
GUEST ALE BATTERED COD & CHIPS £9.99

Cooked until golden and crispy, our hand battered cod is served with garden or mushy peas and tartare sauce

HERON BAY BREADED SCAMPI £8.99

With chips, garden or mushy peas and tartare sauce

ROPE GROWN MUSSELS £10.49

Steamed and coated in your choice of either a tomato & garlic sauce or a white wine sauce. Served with artisan bread

GRILLED SEABASS FILLETS £11.99

Glazed with a tomato, cheese & basil butter, on a bed of beetroot, couscous, wheatberry and carrot in a citrus dressing. Served with baby potatoes

Salads, Tarts & Pastas
ASPARAGUS & PEA PASTA (V) £9.29

Large pasta parcels filled with asparagus and pea, coated in a tomato, cheese & basil butter. Served with mixed seeds, bella lodi cheese shavings and garlic artisan bread OR...

GRILLED CHICKEN, ASPARAGUS & PEA PASTA £10.79
BUTTERNUT SQUASH LINGUINE (VG) £8.29

Pan roasted butternut squash, broccoli florets, slow roasted tomatoes, mixed olives and soya beans tossed through a lemon & olive oil dressed linguine pasta OR...

GRILLED CHICKEN, BUTTERNUT SQUASH LINGUINE £9.79
MEDITERRANEAN VEG TART (VG) £9.29

A crisp paprika & herb pastry case filled with tomato chutney, grilled courgette, aubergine, cherry tomatoes, red onion and mixed peppers and a chive crumble. Served with a superfood salad

CHICKEN & BACON £8.99

Superfood salad of mixed leaves, spinach, avocado, spring onion, soya beans, slow roasted tomatoes, cucumber, vine tomatoes, mixed peppers, wheatberry, beetroot, couscous and carrot, mixed seeds and a lemon & olive oil dressing

GRILLED HALLOUMI SUPERFOOD SALAD (V) £9.29

Superfood salad of mixed leaves, spinach, avocado, spring onion, soya beans, slow roasted tomatoes, cucumber, vine tomatoes, mixed peppers, wheatberry, beetroot, couscous and carrot, mixed seeds and a lemon & olive oil dressing

Home Comforts
HUNTER’S CHICKEN £9.49

Chicken breast topped with streaky bacon, melting mozzarella, Cheddar and an ale BBQ sauce. Served with roasted vine tomatoes, peas and chips

DUO OF CHICKEN £11.29

Pan roasted chicken supreme and mini chicken & leek crumble topped pie. Served with dauphinoise potatoes, carrots, broccoli, Savoy cabbage and a creamy white wine sauce" Perfectly paired with Sauvignon Blanc, Brancott, New Zealand

ROAST LAMB SHANK £11.29

Slow cooked lamb, with rosemary and red wine sauce, served with buttery mash and mixed vegetables

CUMBERLAND SAUSAGES AND MASH £8.99

Served on buttery mash, with red wine & red onion gravy and peas

BAKED LASAGNE £8.99

Our lasagne is made from British minced beef & pork in red wine ragu with smoked bacon. Served with garlic artisan bread and a superfood side salad. If you prefer, you can swap your salad to chips

Grills
All of our grills are served with vine roasted tomatoes, sauteed Paris brown mushrooms, pea shoots and chips
8oz RUMP STEAK £10.99

This classic cut is full of flavour. Our beef is matured for a minimum of 21 days

10oz RIB EYE STEAK £14.49

Tender, with a rich flavour. Our beef is matured for a minimum of 21 days"

ADD A STEAK TOPPER:

Black & Blue (crumbled Stilton and peppercorn sauce) £1.49 Panko crumbed calamari strips £1.99 Heron Bay breaded scampi £1.99 Beer battered onion rings (V) £2.49 Peppercorn sauce 99p

OUR MIXED GRILL £14.49

A medley of rump steak, gammon, Cumberland sausage, chicken breast, black pudding, fried egg, peas and beer battered onion rings

8oz GAMMON STEAK £8.99

Topped with a fried egg

BEEF LONG BONE RIB £13.49

Slow cooked, tender beef on the bone, brushed in a sticky ale BBQ sauce and grilled

Why not upgrade your chips to sweet potato fries or dauphinoise potatoes for 70p
Burgers
All our burgers are served in a toasted brioche bun, filled with tomato, gherkin, mayonnaise and cos lettuce, with chips and a pot of tomato relish
MATURE CHEDDAR & BACON BEEF BURGER £9.79

Beef burger topped with mature Cheddar and streaky bacon. Add Black & Blue (crumbled Stilton and peppercorn sauce) £1.49

LAMB BURGER £10.49

Moroccan spiced lamb burger topped with a lemon & herb houmous. Add grilled halloumi (V) £1.49

WAGYU BURGER £11.99

Wagyu is a Japanese breed of cattle, specially bred for its intense flavour and premium beef. We top our Wagyu burger with sauteed Paris brown mushrooms, melted Camembert and streaky bacon

CHICKEN BREAST BURGER £9.49

Add cheese and bacon to your chicken burger £1.00

VEGGIE BURGER (V) £9.49

A crispy coated root vegetable burger topped with Applewood smoke flavoured Cheddar and sauteed peppers & onions. Add grilled halloumi (V) £1.49

YOUR BURGER, YOUR WAY....Why not add one or more of the following toppings:

Grilled halloumi (V) £1.49 Beer battered onion rings (V) £2.49 Beef burger £1.49 Paris brown mushrooms (V) 79p Black & Blue (crumbled Stilton and peppercorn sauce) £1.49

Sides
CHIPS (V) £2.49
SWEET POTATO FRIES (V) £2.99
BUTTERY MASH (V) £2.49
BABY POTATOES (V) £2.49
DAUPHINOISE POTATOES (V) £2.99
MIXED VEGETABLES (V) £2.49
GARLIC ARTISAN BREAD (V) £2.49
GARLIC ARTISAN BREAD WITH MELTED CHEESE (V) £2.99
SUPERFOOD SIDE SALAD (V) £2.49
BEER BATTERED ONION RINGS (V) £2.49
Desserts
TIRAMISU CHEESECAKE (V) £4.29

Chocolate sponge topped with brandy cheesecake and a layer of Masala & coffee biscuit mix. Finished with a cream cheese frosting and a sprinkle of cocoa

WARM THREE LAYERED CHOCOLATE CAKE (V) £3.99

A chocoholic’s delight, served with vanilla ice cream

WHITE CHOCOLATE & RASPBERRY PARFAIT (V) £4.29

Crisp digestive biscuit base topped with a coconut mousse, raspberry sauce and raspberries, finished with white chocolate curls, toasted coconut flakes and a raspberry coulis

SALTED CARAMEL & CHOCOLATE BAR £4.29

Layers of chocolate truffle and salted caramel on a chocolaty biscuit base, served with salted caramel sauce and vanilla ice cream

BLUEBERRY & PROSECCO CAKE (VG) £4.29

Almond sponge studded with blueberries then baked and soaked with a prosecco syrup and lightly brushed with a water icing. Served with a raspberry coulis

CARROT CAKE ROULADE (V) £4.29

Light carrot cake sponge layered with a smooth white chocolate mousse, drizzled with caramel sauce. Served with vanilla ice cream

STICKY TOFFEE APPLE PUDDING (V) £4.49

Sweet date infused sticky toffee sponge topped with baked apple slices and injected with an indulgent sticky toffee sauce. Served with custard

CRUMBLE OF THE DAY (V) £3.99

We offer a selection of fruit crumbles, served with custard or ice cream: please ask for today’s variety

CHEESE & BISCUITS (V) £4.99

Tickler extra mature Cheddar, Stilton and Camembert, with grapes, celery, red onion chutney and Carrs water biscuits

MINI PUD Buy 1 for £1.49 or all 4 for £4.99

Not enough room for a big dessert? Why not enjoy one of our mini puds? Choose from: Tiramisu Cheesecake (V); Blueberry & Prosecco Cake (VG); Salted Caramel & Chocolate Bar or Cookie Crumb Profiteroles (V)