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Bay Horse Inn

A pub serving food in Richmond.

The Bay Horse Inn has a wide selection of delicious pub food including a vegetarian menu. We are a family pub that caters for all tastes and our pub food is renowned for quality and our extensive menu.

The Bay Horse Inn makes a very pretty picture with its mellow stone walls cobbled front patio and colourful hanging baskets.

The interior is just as impressive and makes the ideal surroundings for you to sample our pub food in from our delicious menu.

Ravensworth, Richmond, North Yorkshire, DL11 7ET
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01325 718 328

[email protected]

http://www.bayhorseinnravensworth.co.uk/

Facilities include: Outside Seating, Terrestrial, Traditional, Separate food area,

Mon - Sun: 11:00 - 23:00

Drink % Brewery
Birra Moretti 4.6 Heineken

The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.

Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

Foster's 3.7 Heineken

Foster's is the ultimate ice-cold refreshment. Its balance of subtle fruitiness and vanilla is ideal for the sweeter-toothed lager lover. The perfect session beer to enjoy with mates.

Tasting Notes: A light-coloured lager style, it presents full malt character with a balanced clean hop bitterness. Combined with a slightly hoppy, but yeasty/malty nose, Foster's lager is a full bodied beer with excellent drinkability.

Guinness Draught 4.2 Diageo

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease.

Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose 
 Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced

Landlord 4.1 Timothy Taylor's Brewery

The drinkers' favourite, a 4.3% classic pale ale with a complex citrus and hoppy aroma

Tasting Notes: A strong classic ale with a golden amber colour. It has a scent of caramel, light fruits and roasted malt hints.

Semer Water 4.1 Wensleydale Brewery

Propa' Pale Ale

Tasting Notes: Refreshing, straw coloured beer with hints of citrus

Theakston Best 3.8 Theakstons Ltd

Theakston Best Bitter is the leading session ale within the Theakston portfolio. When we refer to a ‘bitter’ beer, the term does not mean sour as in lemons, but dry as in ‘dry white wine’. So Best Bitter is a full bodied, dry beer. We use five different hop varieties to make our Best Bitter forming a complex but subtle taste profile. The combination of dryness as generated by Target and Challenger hops, is balanced by sweetness created by the generous use of prime malting barley providing the perfect accompaniment to a wide variety of food flavours as found in a Ploughman’s lunch for instance.

Tasting Notes: This fine, golden amber beer has a full flavour that lingers pleasantly on the palate. With good bittersweet balance, this beer has a subtle hop character described as sweet and fruity. It's a very refreshing and satisfying pint!

Strongbow Cloudy Apple 4 Heineken

Crafted in Herefordshire with a unique blend of British bittersweet apples, Strongbow Cloudy Apple is a fresh new take on traditional cloudy cider

Tasting Notes: 

Strongbow Dark Fruit 4.0 Heineken

Crisp Strongbow cut with a blend of dark fruit

Tasting Notes: Harnessing the crisp, masculine refreshment of Strongbow Original, Strongbow Dark Fruit offers an easy-drinking combination of Strongbow cider, cut with black currant and blackberry juices.

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We serve the following food styles:

Traditional

Menu

Starters
Mains
Grill
Vegetarian