Bridford Inn

Premium full bodied deep golden brown ale

Tasting Notes: Jail Ale has a well rounded flavour and a rich moreish aftertaste

Imagine a piece of beautifully polished mahogany and you’ve got the deep, rich tones of Otter Ale. The malty aroma and hints of fruit provide a first clue to the flavour but the taste goes further and finishes in a strong combination of fruit and some bitterness.

Tasting Notes: A pale brown, well balanced beer, with a predominant hop and malty taste and aftertaste.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

A golden premium ale brewed with Maris Otter and hopped with goldings to give the beer a hoppy bitter taste with a malty body and sweet finish. A ‘True Bitter’.

Tasting Notes: Hoppy, bitter, sweet