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De Trafford Arms

A child friendly pub serving food with WiFi and a garden in Alderley Edge.

Details

As a Chef and Brewer pub restaurant, the De Trafford pub restaurant in Alderley Edge, Cheshire has a friendly and welcoming team ready to create the perfect experience in a lovely environment. Our freshly cooked traditional pub food is always comforting and our daily changing specials make our menu really exciting.

2 Congleton Road, Alderley Edge, Cheshire, SK9 7AA
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01625 583 881

[email protected]

http://www.chefandbrewer.com/pub-food/De-Trafford-Alderley-Edge

Facilities include: Real Ale, WiFi (free), Outside Seating, Car Park, Covered Smoking Area, Restaurant, Traditional Sunday Roast, 5+ Rooms, Board Games, Garden, Traditional, CAMRA, Cask Marque, Beer festivals, Meeting rooms, Lunch, Afternoon 3pm - 6pm, Dinner, Baby Friendly, Breakfast ,

Mon - Sat: 11:00 - 23:00
Sun: 12:00 - 22:00

View Food Menu

Drinks

	Drink	%	Brewery
	Amstel Lager	4.1	Amstel
Beautiful golden color with a mildly bitter taste and cheerful character. Tasting Notes:
	Guinness Draught	4.2	Diageo
Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease. Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose   Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced
	Level Head	4	Greene King PLC
Level Head is quite simply a perfectly-executed session IPA. The aroma is hoppy, balanced between tropical and grapefruit notes, and at 4% it's a truly sessionable beer. Tasting Notes:
	Madrí Excepcional	4.6	Molson Coors
Full of flavour and aroma with a light golden colour. Crisp, clean and refreshing, Madri Excepcional has a smooth, well-rounded taste profile with a short, bitter finish. Tasting Notes:
	Aspall Cyder	4.5	Aspall Cyder
Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. Tasting Notes: Fruity, dry, racy, thirst-quenching, lip-smacking.