Hearth of the Ram opened in May 2012 following a comprehensive refurbishment of the 200 year old character building. Owner’s Euan and Dena Watkins have transformed the three floor property, creating a stylish interior showcasing traditional period features within a sleek contemporary backdrop. Open ‘all day, every day’ serving award winning food, our focus is providing the best quality food and drink, emphasizing local sourcing and seasonality. Our daily changing menu reflects our imaginative modern British style, alongside a carefully chosen wine list, many of which are available to order by the glass. Offering this quality whilst preserving value for money has been recognized in our recent 2014 Michelin Bib Gourmand Award.
13 Peel Brow, Ramsbottom, Bury, Greater Manchester, BL0 0AA
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01706 828 681
[email protected]
http://www.hearthoftheram.com/
Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Car Park, Restaurant, Board Games, Garden, Traditional, CAMRA, Open Fire, Michelin stars, CAMRA – branch, Gastro, Lunch, Dinner, Cocktails, Wine, Spirits,
Mon - Thu: 12:00 - 00:00
Fri - Sun: 12:00 - 02:30
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