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Kenilworth

A child friendly pub serving food with Sky TV and WiFi in Edinburgh.

You will find The Kenilworth in Rose Street Edinburgh within a short stroll of Princes Street, George Street and Castle Street - however you won't find another like it.

Step in to discover a traditional pub of unique character, revered for its eclectic range of real ales and its quality pub food, which are served, as they should be, with a generous measure of famous British hospitality.

The Kenilworth and its vicinity have a long and interesting history. The present pub replaces an earlier one designed in 1893 by a wine and spirit merchant. It was converted in 1904 and takes its name from a novel by Sir Walter Scott, whose portrait hangs outside. Thistle Street and Rose Street were built originally for the artisans of the New Town.

The Kenilworth is one of many rare gems in the Nicholson's collection of great British pubs, reputed for their distinctive buildings, intriguing history and vibrant atmosphere.

152-154 Rose Street, Edinburgh, Edinburgh, EH2 3JD
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0131 226 1773

No email

http://www.nicholsonspubs.co.uk/restaurants/scotlandandnorthernireland/thekenilworthrosestreetedinburgh

Facilities include: Real Ale, WiFi (free), Outside Seating, Bar Snacks, Restaurant, Board Games, Traditional, Best bar None, We're award winners, Breakfast, Lunch, Dinner, Beer, Wine, Cider, Breakfast , Spirits, Family Friendly , Whisky ,

Mon - Thu: 10:00 - 23:00
Fri - Sat: 10:00 - 01:00
Sun: 10:00 - 23:30

Drink % Brewery
Bass 4.4 AB InBev UK

Brewed to 4.4% ABV, Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. Bass is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertone.

Tasting Notes: A medium-bodied complex nutty, biscuity malt taste with roasty, caramel aromas and classic earthy, subtly floral hop notes.

Guinness Draught 4.2 Diageo

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease.

Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose 
 Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced

Madrí Excepcional 4.6 Molson Coors

Full of flavour and aroma with a light golden colour. Crisp, clean and refreshing, Madri Excepcional has a smooth, well-rounded taste profile with a short, bitter finish.

Tasting Notes: 

Tennent's Lager 4.0 Tennent Caledonian Brewery

Inspired by pilsner-style beers, Hugh Tennent embarked on a challenge in 1885 – to produce a delicious and refreshing Scottish lager that rivalled that of the amazing flavours he experienced in Bavaria. Hugh was a true innovator, and he produced something that, at the time, was considered a “madman’s dream”.

Tasting Notes: As well as a crisp, refreshing pint, Tennent’s lager is also vegan.

Henry Westons 2011 Vintage 8.2 Westons Cider

A distinguished special reserve, medium-dry sparkling cider

Tasting Notes: 

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional, Breakfast