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Magic Dragon Brewery Tap

A pub in Wrexham.

13 Charles Street, Wrexham, Denbighshire, LL13 8BT
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01978 365156

https://magicdragonbrewing.com/taproom-wrexham/

Facilities include: Real Ale, Cask Marque,

Mon - Wed: 16:00 - 23:00
Thu: 13:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 14:00 - 22:00

Drink % Brewery
Black Tiger 4.8 Magic Dragon Brewing

Dark IPA

Tasting Notes: Dark ale with slight chocolate and tropical fruit aroma. Mellow malt and juicy tropical flavour

Border Bitter 3.8 Magic Dragon Brewing

Traditional Best Bitter

Tasting Notes: 

Green One 4.2 Magic Dragon Brewing

Refreshing Citra hopped IPA

Tasting Notes: IPA with crisp juicy grapefruit and lemon notes with a slight citrus aroma.

Hops & Harmony 4.4 Magic Dragon Brewing

a light pale clear ale made with a combination of Citra, Amarillo, Rakau hops, with a bitter aftertaste.

Tasting Notes: a light pale clear ale made with a combination of Citra, Amarillo, Rakau hops, with a bitter aftertaste.

Hufen Lager 4.8 Magic Dragon Brewing
Leffe Blonde 6.6 Leffe

Leffe Blond is an authentic blond abbey beer with a slight hint of bitterness to it.

Tasting Notes: 

Obsidian 4.1 Magic Dragon Brewing

Welsh stout

Tasting Notes: Slight chocolate and roast coffee flavours.

Old Magic 3.6 Magic Dragon Brewing

A dark mild using new world hops of a modern feel to this classic style.

Tasting Notes: Dark mils with chocolate malt notes and a slight mandarin chocolate nose

WPA Welsh Pale Ale 3.6 Magic Dragon Brewing
Dr G 4.2 Magic Dragon Brewing

A refreshing citra hopped IPA

Tasting Notes: Grapefruit and lemon notes and a slight citrus aroma

Nectaron Keg 5.6 Magic Dragon Brewing
Nectaron Cask 5.6 Magic Dragon Brewing

Tasting Notes: made with Nectaron hops making a rich, complex, fruity IPA with hints of nectarine and citrus fruits.

Westons Vintage Cider 5.2 Westons Cider

A refreshing medium dry sparkling cider that is slowly matured to ensure a rich and characterful aroma. Smooth and rounded, with a flavour packed with apples from a single year's harvest.

Tasting Notes: 

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