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Mr. Buckley's

A restaurant serving food in London.

Details

Mr Buckley's is a neighbourhood restaurant and bar situated on Hackney Road.

Named after Mr William Buckley, who attempted to burn down the building on the 18th August, 1883. William Buckley was refused entry to the The United Radical club as it was then called and as a result attempted to set fire to the building whilst 250 people were attending a ball. Fortunately the flames were extinguished and Mr Buckley, arrested and everybody lived to tell the tale!

We serve a seasonally changing menu. High quality, local produce is used to serve an interesting menu that incorporates traditional British and European fusion cooking.

Brunch is served from 10am at the weekends.

Sunday roasts are served all day from 1pm.

The basement bar is open Friday and Saturdays until 2am, soon to be seven days a week.

277 Hackney Road, London, Greater London, E2 8NA
View Map

0203 664 0033

[email protected]

http://www.mrbuckleys.com/

Facilities include: Traditional Sunday Roast, Traditional, Cocktails, Beer, Wine, Cider, Tea & Coffee, Breakfast ,

Mon - Thu: 17:00 - 00:00
Fri: 17:00 - 02:00
Sat: 10:00 - 02:00
Sun: 10:00 - 00:00

View Food Menu

Drinks

	Drink	%	Brewery
	8-Ball	6.2	Beavertown Brewery
A big chunk of Rye is used to give the beer a spicy, earthiness, mashed up with Cara malts to create a rich, bold mouthfeel. Tasting Notes: Zesty Southern hemisphere and american hops are used in abundance to balance the residual sweet malt character. Masses of dry hops are plied after fermentation to spike a wild blend of tropical, spicy aromas.
	Brooklyn Lager	5.2	Brooklyn Brewery
American Amber Lager Tasting Notes: Hallertauer Mittelfrueh, Vanguard and Cascade
	Camden Hells Lager	4.6	Camden Town Brewery
Hells is the lovechild of their two favourite German beer styles - Helles and Pilsner. Clean, crisp and dry. Tasting Notes: A classic lager that’s exactly what it should be: easy-drinking, crisp and dry with beautiful bubbles. Clean and refreshing with a dry hop finish, you can taste the great depth of flavour which comes from the long, slow maturation in tank. This is how a great lager should taste.
	Camden Pale Ale	4.0	Camden Town Brewery
They crafted this beer to more British tastes. Made with American hops, it’s still got all the punch of a pale ale. Just less shouty. Tasting Notes:
	Camden Unfiltered Hells Lager	4.6	Camden Town Brewery
If Hells is a studio album, all slick finish and crisp sounds, then Unfiltered Hells is a live album. They leave the yeast in for a full bodied beer that’s just that little bit louder, bigger and real. Tasting Notes:
	Estrella Damm	4.6	S.A. Damm
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876 Tasting Notes: A light malty aroma on the nose with a little spice drifting through slowly.
	Wallbanger	4.7	Pressure Drop
Belgian style Wit, brewed with the classic aromatic additions to make it a refreshing yet flavoursome beer. Tasting Notes:
	Wu Gang Chops The Tree	3.8	Pressure Drop
Pale and hazy wheat beer with pronounced herbal notes, this beer has hints of clove, citrus, and banana. Tasting Notes: Citrus, banana