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A pub serving food and a garden in Montacute.
The Borough, Montacute, Somerset, TA15 6XB View Map
01935 822557
[email protected]
http://www.thephelipsarms.co.uk
Facilities include: Car Park, Restaurant, 2-5 Rooms, Garden, Cask Marque, Lunch, Dinner,
Mon - Sat: 09:00 - 23:00Sun: 09:00 - 17:00
View Food Menu
A delicious session ale combining fruity malt, citrus freshness and a refreshing background of East Kent Goldings and First Gold Hops.
Tasting Notes: Fruity, hoppy ale, copper in colour
This premium ale originated in 1994 to celebrate 200 years of brewing at Palmers. Malty flavours with just enough hop make this mahogany coloured ale the flagship of the brewery.
Tasting Notes: Rich and full-bodied, mahogany coloured premium ale
A bright, upbeat golden ale packed with refreshing, zesty and thirst-quenching flavours from the very heart of Dorset's Jurassic Coast.
Tasting Notes: A bright, upbeat golden ale packed with refreshing, zesty and thirst-quenching flavours from the very heart of Dorset's Jurassic Coast.
Cruzcampo is a pilsner style Spanish lager founded in Seville in 1904. Brewed with subtle hoppy notes, fruity characteristics and finished with Cruzcampo bitterness. It’s a fresh, crisp, easy drinking beer and a favourite amongst Spanish locals.
Tasting Notes:
Our classic, golden Amstel Beer, with its very distinctive and mildly bitter taste, has over the years become well known beyond the borders of its native country.
One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.
Tasting Notes: Smoothly balanced with bitter, sweet, roasted notes
A flavoursome Bitter in the best tradition of the India Pale Ale style. A perfect balance of full drinking fruit and appetising hops
Tasting Notes: Hoppy, Malty and full-bodied amber ale
Dorset Gold is a stunning golden ale full of freshness. Less hoppy, thirst quenching and zesty. A blend of malted barley and wheat make this a very drinkable ale from Dorset.
A traditional still cider with a distinctive full flavour and refreshing bite, typical of artisan West Country ciders. First Press is crafted from cider apples sourced exclusively from orchards in Dorset.
Tasting Notes: Traditional still West Country cider
A crisp and vibrant cider crafted from apples sourced exclusively from orchards in Dorset.
Still West Country cider
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BAY TREE TOMA TO RELISH
GARLIC AIOLI
SAUTERNES JELLY, BRIOCHE
BLOODY MARYSAUCE, GUACAMOLE, PICKLED CUCUMBER, SEMI DRIED CHERRY TOMATOES
PICKLED RED CABBAGE, APPLE GEL
SAUTEED WILD MUSHROOMS, DUCK EGG, ONION RINGS
WARM BREAD, SALTED BUTTER
BLACK PUDDING BUBBLE & SQUEAK, STAR ANISE BRAISED CARROT, CIDER SAUCE
COUS COUS, GOLDEN RAISIN PUREE, YOGHURT, FLATBREAD
BUTTERED GREENS, CREAMED POTATO
FETA, PESTO, BITTER LEAVES
KOFFMAN CHIPS, TARTARE SAUCE, PEAS
FRIED EGGS, PICCALILLI, KOFFMAN CHIPS, PINEAPPLE
BURGER RELISH, ONION RING, SKIN ON FRIES, BRIOCHE BUN, CHEDDAR
SHORTCRUST PASTRY, CREAMED POTATO, BUTTERED VEG, GRAVY
SKIN ON FRIES, WATERCRESS
MUSHROOMS, BOK CHOI, SOY, HONEY& GINGER
ADD CHEESE £5.50
VANILLA ICE CREAM, CHOCOLATE SAUCE
VANILLA CUSTARD, OATS
SHORTBREAD
LEMON CURD, ITALIAN MERINGUE
VANILLA CUSTARD, RASPBERRY JAM
HOMEMADE VANILLA ICE CREAM, ESPRESSO, SHORTBREAD
BISCUITS, CHUTNEY - 3 FOR
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