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Pig & Whistle

A pub serving food with Sky TV in London.

Once an off licence, the Pig and Whistle is a great little pub with friendly faces, well kept beer and excellent food. There is a quiz on Monday nights from 8pm and there are heated huts in the garden which can be reserved.
FOOD SERVED
MON-FRI - 12:00-15:00, 18:00-22:00
SAT - 12:00-22:00
SUN - 12:00-21:00

479-481 Merton Road, Wandsworth, London, Greater London, SW18 5LD
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020 8874 1061

[email protected]

http://www.youngs.co.uk/pub-detail.asp?PubID=309

Facilities include: Covered Smoking Area, Outside Seating, Real Ale, Power sockets, Quiz, Railway station, Big Screen, Sky Sports, Terrestrial TV, Darts, Bar Snacks, Traditional Sunday Roast, Traditional, Function Hire Available, Cask Marque,

Mon - Sat: 12:00 - 00:00
Sun: 12:00 - 22:30

Drink % Brewery
Tribute 4.2 St Austell Brewery

Tribute is an easy drinking pale ale.

Tasting Notes: Fresh, Orange, Grapefruit The zesty orange and grapefruit flavours are balanced with biscuit malt. The beer of South West sport, Tribute has high profile shirt sponsorships with Somerset and Gloucester CCCs as well as close relationships with both Football League clubs Plymouth and Exeter City. Tribute is also the Official Beer of South West Rugby and supports many rugby teams in the region with shirt sponsorships, plus it is the main sponsor of the Cornwall RFU whose teams are the current County Champions and holders of the Bill Beaumont Cup. We were also thrilled in 2015 for Tribute to be the main sponsor of Bristol Balloon Fiesta and in 2016 Tribute will again be a high profile partner of this wonderful event. All told, there is plenty to look forward to for Tribute in the coming year.

Wimbledon Copper Leaf 4.0 The Wimbledon Brewery

This American style copper-coloured ale has a burst of citrus, floral and tropical fruit flavours, balanced by its complex malt characteristics of rye, caramel and spice, resulting in a refreshingly dry finish.

Tasting Notes: 

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We serve the following food styles:

Bar Snacks, Traditional Sunday Roast, Traditional