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Saxon Shore

A child friendly pub serving food with WiFi in Herne Bay.

Details

The southeast coastline of England was once known as the Saxon Shore, from the military forts built along it during the late Roman occupation. Today, the Saxon Shore footpath passes along Central Parade and has given its name to this Wetherspoon pub.

78 Central Parade, Herne Bay, Kent, CT6 5JQ
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01227 370316

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-saxon-shore

Facilities include: WiFi (free), Outside Seating, Child Friendly, Disabled Access, Restaurant, Sea, Board Games, Terrestrial, Cask Marque, Multiple Screens,

Mon - Thu: 08:00 - 00:00
Fri - Sat: 08:00 - 01:00
Sun: 08:00 - 23:00

View Food Menu

Drinks

	Drink	%	Brewery
	Abbot Ale	5.0	Greene King PLC
Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance. Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.
	Greene King IPA	3.6	Greene King PLC
An easy drinking, refreshing IPA with a hoppy taste, and aroma to give a clean dry finish Tasting Notes: Tawny Amber in colour with a hoppy taste and aroma.
	London Pride	4.1	Fuller's Brewery
In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad. Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.
	Sharp's Doom Bar Amber Ale	4.0	Sharp's Brewery Ltd
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish. Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.