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Swan Inn

A child and dog friendly pub serving food with WiFi and a garden in Saddleworth.

Details

The Swan Inn is a traditional village pub in the heart of the picturesque village of Dobcross in Saddleworth, serving real ale and delicious homemade food.

The Square, Dobcross, Saddleworth, Greater Manchester, OL3 5AA
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01457 873451

[email protected]

http://www.theswandobcross.com/past-events

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Allowed, Child Friendly, Disabled Access, Car Park, Bar Snacks, Restaurant, Traditional Sunday Roast, Live Music, DJ, Board Games, Village, Garden, Traditional, CAMRA, We're award winners, Cask Marque, Good Pub Guide, Open Fire, Quiz, Pub sports team, Function Hire Available, Lunch, Afternoon 3pm - 6pm, Dinner, We have a pub dog, Beer, Wine, Tea & Coffee,

Mon: 17:00 - 23:00
Tue - Thu: 12:00 - 23:00
Fri - Sat: 12:00 - 00:00
Sun: 12:00 - 23:00

View Food Menu

Drinks

	Drink	%	Brewery
	Banks's Sunbeam	4.2	Banks's Brewery
A gloriously zesty blonde, brewed using a combination of classic English hops from Hereford giving a subtle but complex bitterness and North American Yakima Valley hops releasing citrus, grapefruit zestyness. Tasting Notes: Sunbeam has a vibrant hop aroma and a shimmering blonde colour. The rich gooseberry and zesty grapefruit taste create and easy drinking beer with a clean long after taste.g
	Courage Directors Bitter	4.8	The Eagle Brewery
This premium cask ale has a strong following throughout the country. Courage Directors was originally brewed exclusively for the Directors of the Alton brewery, but following public demand, the beer was made available to the public. Tasting Notes: It is genuine premium beer, pale brown in appearance with a deep rich taste.
	Cumberland	4.0	Jennings Brewery
A superb golden coloured ale, brewed with English pale Ale malt and using only the finest English aromatic hops. Traditionally brewed using pure Lakeland water drawn from the brewery’s own well Tasting Notes: Deep, golden, hoppy, spicy bitter
	Pedigree	4.5	Marstons
Pedigree. Now with added personality. They haven’t changed the taste. Just how it looks. So welcome to the new-look Pedigree, or “P” as it was first known. Strange that, looking back. Tasting Notes: Anyway, it has a fascinating aroma, with a palate of biscuit malt, spicy hops and light fruitiness. It was renamed in a staff competition back in George Peard’s day. He was the Head Brewer at the time – that’s him on the clip. Cheers George.