The Bottom Ship

Beer drinkers constantly judge Ale to be their favourite tipple, making it the brewery’s bestseller.

Tasting Notes: This light chestnut-brown session beer has a fresh, grainy, biscuity nose with a hint of fresh citrus fruit in the background thanks to the use of intricate hop grist of Goldings, Challenger, Brewers Gold and Styrian Goldings

Imagine a piece of beautifully polished mahogany and you’ve got the deep, rich tones of Otter Ale. The malty aroma and hints of fruit provide a first clue to the flavour but the taste goes further and finishes in a strong combination of fruit and some bitterness.

Tasting Notes: A pale brown, well balanced beer, with a predominant hop and malty taste and aftertaste.

Otter Amber was first brewed for the trade in March 2009 as a mid gravity beer to complete the Otter range

Tasting Notes: The special Cara malt and carefully selected hops in Amber deliver a finely balanced bitter flavour, with hints of tropical fruit and spice sometimes even an impression of ginger.