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The Farm at Friday Street

A pub serving food in Eastbourne.

Details

Located on the outskirts of Eastbourne in Langney, The Farm can be traced to medieval times and features many of its original beams and walls. The Gallery room is the perfect place to hold private functions for up to 50 guests.

15 Friday Street, Langney, Eastbourne, Sussex, BN23 8AP
View Map

01323 766049

[email protected]

http://www.farmfridaystreet.com/

Facilities include: Real Ale, Outside Seating, Traditional Sunday Roast, Live Music, Traditional, We're award winners, Breakfast, Lunch, Dinner, Beer, Wine, Tea & Coffee,

Mon - Thu: 10:00 - 23:30
Fri: 10:00 - 00:00
Sat: 09:00 - 00:00
Sun: 09:00 - 23:00

Drinks

Drink % Brewery
Castle Rock Harvest Pale 3.8 Castle Rock Brewery

Described by esteemed beer writer Roger Protz as… “The finest blonde beer I’ve drunk in many a year”

Tasting Notes: Harvest Pale is brewed with a gently-kilned malt, and an aromatic blend of American hops added during the brewing process gives this 3.8% alc pale beer exceptional poise. Its distinct hop flavour leads to a crisp finish. Harvest Pale has firmly established itself as Castle Rock’s Flagship Beer. SIBA National Champion Bitter 2004, Champion Bitter of Britain 2007 and Champion Beer of Britain 2010.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Traditional Sunday Roast, Traditional

Menu

While you wait
Bell peppers stuffed with feta cheese (v) £3.50
Garlic ciabatta (v) £3.50
Toasted Ciabatta & Oils (v) £3.50
Mixed pitted Kalamata olives in chilli & garlic oil (v) £3.95
Queen green olives stuffed with feta cheese (v) £3.95
Queen green olives stuffed with sunblush tomatoes (v) £3.95
Garlic Ciabatta with Mozzarella Cheese (v) £3.95
Starters
Roasted Butternut Squash & Sweet Potato Soup £5.95

Crusty Bread (v)

Fattoush Salad £6.25

( Feta, Cous Cous, Baby Gem, Pine Nuts, Olives, Mint, Tomato,Cucumber, Raisins, Houmus & Pitta Bread)

Tomato, Mozzarella & Roasted Red Onion Timbale £6.50

with Basil Pesto

Blue Cheese, Poached Pear & Pecan Salad £6.50
Cured venison, Beetroot Remoulade & Pickled Onions £6.50
Arancini £6.50

Deep Fried Mozzarella, Stuffed Risotto Balls, Arabiatta Sauce (v)

Duo of Fish £6.95

Salmon Gravadlax & Trout Rillette with Potato Salad, Rocket & Lemon

Half a Dozen Snails £7.50

with Garlic Butter and Toasted Ciabatta

Box Baked Camembert-(great to share) £10.95

Studded with Garlic & Rosemary- Toasted Ciabatta – Cranberry Compote (v) (v)

Specials
Goats Cheese, Baked Tomato, Spinach & Crème Fraiche Tart £10.00

with dressed Leaves (v)

Mediterranean Vegetable & Ricotta Wellington £11.25

with Satutee Potatoes & Vegetable Gravy (v)

Spinach Pea & Parmesan Risotto £12.00

With Toasted Almonds (v)

Trio of Sliders (Chicken, Beef, Vegetarian) £13.25

On toasted Brioche With Relish & Skinny Fries

Seared Fillet of Bream £13.50

Roasted Courgette, Button Onions & Pesto

Seared Salmon Niscoise £13.50

with a Poached Egg

Calf's Liver & Bacon £13.50

With Creamy Mash & Onion Gravy

Fillet of Cod £13.75

with Potato Gnocchi, Roasted Cherry Tomatoes & Basil Leaf

Lemon & Thyme Roasted Poussin £14.00

With Sautee potatoe & Curly Kale

Pub classics
Chargrilled Sirloin Steak ''by the ounce'' £1.95 per ounce

Baked field mushrooms - vine tomato - garlic butter or peppercorn sauce (side dishes sold seperate)

Three Cheese Macaroni £9.95

Plain (V) or Bacon - Garlic Ciabatta

Long Man Beer Battered Cod & Chips 9.95 small or £13.95 large

Chunky Chips, Mushy Peas & Tartare Sauce

Roasted Mediterranean Vegetable & Goats Cheese Omlette £10.50

With Skinny Fries (v)

Baked honey glazed gammon ham £11.50

(served cold) - Fried Duck Egg- Chunky Chips - Picalilli

The Farms Char Grilled Gourmet Burger, £11.95

Emmental Cheese – Gherkin – Lettuce, Tomato & Onion -– Skinny Fries (our new patty is made from beef & bacon mince – why not add a rasher of bacon for £1?) We can cook your burger between medium and well done.

Bangers & Mash £11.95

Our Butchers Own Pork & Leek Sausages with Creamy Mash, Onion Gravy

Braised Half Shoulder of English Lamb £18.95

- Dauphinoise Potato, Seasonal Vegetables & Rosemary Sauce

Side Orders

Bloomer bread £1.20
''Peppercorn Sauce'' or ''Garlic butter'' £1.95
Creamy mash £2.95
Buttered new potatoes £2.95
Tomato & Red Onion Salad (v) £2.95
Garlic Ciabatta (v) £3.50
Mixed seasonal vegetables £3.50
House Side Salad £3.50
Garlic Ciabatta with mozzarella £3.95
Skinny fries £3.95
Crushed New Potatoes £3.95
Hand cut chunky chips £4.50
Cheesy chips £4.50

Sandwiches & Light BItes
Sandwiches are served on a choice of oven fresh Bakery granary bloomer,white farmhouse or ciabatta with coleslaw &crisps

Mature English Cheddar & Pickle (v)
£5.95

Tuna Melt
£6.95

Chorizo, Mozzarella Sandwich
£7.00

Soup & Sandwich
See individual Items for Allegen Advise
£9.95

Minute Steak & Saur Kraut Ciabatta
with Skinny Fries
£9.95

Chicken & Bacon Club Sandwich
with Skinny Fries
£9.95

Desserts
Selection of Ice Creams £4.95

*Strawberry *Vanilla * Chocolate Orange, Rum & Raisin *Chocolate *Honeycomb (v)

Sticky toffee Pudding £5.95

Butterscotch Sauce - Honeycomb Ice Cream (v)

Selection of sorbets £5.95

Passionfruit Crush *Mango *Raspberry (v)

Death By Chocolate £5.95

Chocolate Brownie, Chocolate Sauce & Chocolate Ice Cream (v)

Rum Panacotta £5.95

with Poached Pear & Shortbread

Mulled Wine Poached Pear Tart £5.95

with Vanilla Crème Fraiche

Apple, Pear & Prune Cobbler £5.95

Vanilla Ice Cream or Vanilla Custard

Prune & Almond Tart £5.95

Brandy Sauce

Pineapple Trifle £5.95
Selection Of Local British Cheeses £6.50

Burwash rose, Sister Sarah* & Stilton (Pasteurised *Goats & Cow’s Milk) with Chutney & Oat Cakes (V) (Add a Glass of Port - £3.95) (v)

All our food is cooked in house, so at busy times the service can become slower than normal, we are sorry if this causes any upset to your experience with us. We do not add service charge to your bill, 100% of the tips you leave are distributed amongst all the crew.