The First In Last Out

Our classic, golden Amstel Beer, with its very distinctive and mildly bitter taste, has over the years become well known beyond the borders of its native country.

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The original stalwart of the Black Sheep range. First brewed in 1992, Best Bitter is the iconic Yorkshire Bitter devised and created to offer beer with real flavour and bite. A different breed

Tasting Notes: Brewed with whole flower English hops, Best Bitter packs a genuine spiky bitterness with big character. Challenger, Goldings and Fuggle hops blend to create a beautiful aroma and flavour with kicks of grassy freshness and a big peppery punch. The Maris Otter malt offers a light sweetness that balances against those big bitter characters.

Cruzcampo is a pilsner style Spanish lager founded in Seville in 1904. Brewed with subtle hoppy notes, fruity characteristics and finished with Cruzcampo bitterness. It’s a fresh, crisp, easy drinking beer and a favourite amongst Spanish locals.

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One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.

Tasting Notes: Smoothly balanced with bitter, sweet, roasted notes

Brewing beer is a 100% natural process. Heineken beer is made from the purest ingredients.

Tasting Notes: The resin from the female hop flower cones is used to help balance the sweetness of the barley with a refreshing bitterness.

Landlord is Timothy Taylor’s iconic flagship beer – a revered, nationally recognised classic. Four-time CAMRA Supreme Champion Beer of Britain and the UK’s top-selling cask beer. Brewed with Golden Promise malt, whole-leaf Goldings, Fuggles, and Savinjski Goldings hops, and pure Knowle Spring water, Landlord is crafted with an unwavering commitment to quality.

Tasting Notes: A classic pale ale with an amber hue, it opens with a complex citrus and fruity aroma, delivering a full but smooth malt body with a touch of sweetness, followed by a lingering, gentle bitter hop finish that keeps it refreshing.

Our all day, everyday, session drinking IPA. A blend of 7 American & Austrian hops, pineapple and orange citrus aroma, Passion fruit & grapefruit flavour with a refreshing, dry, crisp finish.

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It is a beautifully light and fruity beer with good hoppy bitterness. It leaves a refreshing bitterness which prompts the next gulp.

Tasting Notes: The depth of colour in Otter Bitter’s golden brown liquid is reflective of its great condition. Fruit notes and well balanced malty flavours are tinged with a hint of bitterness to make Otter Bitter a Devon beer of distinction.

Birra Moretti is a quality beer made in the traditional way. It is the result of a production process that has remained almost unchanged since 1859.

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Alcohol Free Beer with Natural Flavourings Brewing a great tasting alcohol free beer, is it even possible? Our master brewers started from zero and spent years exploring, brewing and tasting before they finally created a recipe defined by its refreshing fruity notes and soft malty body - perfectly balanced with only 69 calories. Heineken 0.0 is a refreshing alcohol free beer characterised by fruity and fresh malt notes and a light body. At just 69 calories this is a great refreshing drink for all.

Tasting Notes: Brewed with the uncompromising Heineken characteristics since 1873. And made with natural ingredients including Heineken's unique A-Yeast. It wasn't easy, but not impossible.

Guinness Draught 0.0% Non-Alcoholic Beer is a non-alcoholic beer with the same smooth taste, perfectly balanced flavour and unique dark colour of Guinness, without the alcohol. The brewing process starts just as it always has, but with Guinness 0.0% the alcohol is gently removed through a cold filtration method. This helps to preserve its natural flavour, ensuring that the all important sweetness of the malt, the bitterness of the hops and the unique Guinness roasted barley flavours are all perfectly balanced.

Tasting Notes: The union of sweet malt, bitter hops and roasted barley gives Guinness 0.0 its unique, characteristic flavour, with hints of coffee and chocolate aromas - smooth, creamy and with a perfectly balanced finish.

When it comes to making Inch's, it's all about the little things: the craft, the care, the morning glare, and all that good stuff sunshine brings. That’s why we go big – really big – on perfecting those tiny details that all add up to a crisper, juicier cider.

Tasting Notes: Our Inch's Medium Apple Cider is a lightly sparkling cider with a fresh apple aroma – perfect for sunshine sipping. We make it using 100% British apples, grown within 40 miles from our Hereford mill. Every drop is crafted to strike that perfect balance between sweet and dry for lip-smacking refreshment.

Inch’s Riversider is a premium apple cider crafted in Hereford, near the River Wye. It is a lightly sparkling, slightly hazy apple cider, with an appley flavour and clean, balanced finish.

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This tasty tipple occurred when our crisp apples met their match with a handful of ripe berries and cherries.

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The ingenious pairing of aromatic kiwi and zingy lime. Mixed with cider, these natural partners create a unique combination. 4% ABV.

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The meeting of exotic pineapple and tart raspberries, blended to remind you of balmy, far-flung places. 4% ABV. Chilled with ice and a slice of pineapple

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