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The Hightown Hotel

A pub serving food in Liverpool.

Lower Alt Road, Hightown, Liverpool, Merseyside, L38 0BA
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0151 837 5454

https://www.dishcult.com/restaurant/thehightownhotel

Facilities include: Outside Seating, Real Ale, Quiz, Railway station, Function Hire Available, Traditional Sunday Roast, Dinner, Lunch, Guinness Quality Accredited, Cask Marque,

Mon - Sun: 12:00 - 23:00

Drink % Brewery
Dizzy Blonde 3.8 Frederic Robinson Ltd

Dizzy Blonde started life as a limited edition seasonal ale. With demand quickly out stripping supply we promoted Dizzy to our core family range of ales.

Tasting Notes: Dizzy Blonde is a straw coloured ale with distinctive herbal or perfume like hop aroma. It’s a light refreshing beer with a clean zesty hop, complimented by a crisp dry finish.

Theakston Best 3.8 Theakstons Ltd

Theakston Best Bitter is the leading session ale within the Theakston portfolio. When we refer to a ‘bitter’ beer, the term does not mean sour as in lemons, but dry as in ‘dry white wine’. So Best Bitter is a full bodied, dry beer. We use five different hop varieties to make our Best Bitter forming a complex but subtle taste profile. The combination of dryness as generated by Target and Challenger hops, is balanced by sweetness created by the generous use of prime malting barley providing the perfect accompaniment to a wide variety of food flavours as found in a Ploughman’s lunch for instance.

Tasting Notes: This fine, golden amber beer has a full flavour that lingers pleasantly on the palate. With good bittersweet balance, this beer has a subtle hop character described as sweet and fruity. It's a very refreshing and satisfying pint!

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We serve the following food styles:

Traditional Sunday Roast