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The Hutt

A child friendly pub serving food in Nottingham.

This beautiful 15th century country pub stands opposite the splendid Grade I Listed Newstead Abbey and its glorious grounds in the very heart of ancient Sherwood Forest. Serving travellers on the King’s Highway from Nottingham to Mansfield since medieval times, The Hutt was built in 1400 on the site where King John’s ‘Royal Hutt’ had stood, housing the foresters who protected the King’s deer. By the 17th century it was a coaching inn and a welcome refuge for merchants to gather before braving the notorious Thieves Wood.

Nottingham Road, Ravenshead, Nottingham, Northamptonshire, NG15 9HJ
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01623 792325

No email

http://www.chefandbrewer.com/pub-food/hutt-ravenshead/pid-C4141?utm_source=g-places&utm_medium=link&utm_campaign=pubs

Facilities include: Air Conditioning, Outside Seating, Traditional Sunday Roast, Traditional, Afternoon 3pm - 6pm, Dinner, Lunch, Real Ale, Beer festivals, CAMRA, Baby Friendly, Cask Marque,

Mon - Thu: 11:00 - 23:00
Fri - Sat: 11:00 - 23:30
Sun: 11:30 - 22:30

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Cruzcampo 4.4 Heineken

Cruzcampo is a pilsner style Spanish lager founded in Seville in 1904. Brewed with subtle hoppy notes, fruity characteristics and finished with Cruzcampo bitterness. It’s a fresh, crisp, easy drinking beer and a favourite amongst Spanish locals.

Tasting Notes: 

Guinness Draught 4.2 Diageo

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease.

Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose 
 Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced

Level Head 4 Greene King PLC

Level Head is quite simply a perfectly-executed session IPA. The aroma is hoppy, balanced between tropical and grapefruit notes, and at 4% it's a truly sessionable beer.

Tasting Notes: 

Aspall Cyder 4.5 Aspall Cyder

Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk.

Tasting Notes: Fruity, dry, racy, thirst-quenching, lip-smacking.

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We serve the following food styles:

Traditional Sunday Roast, Traditional