The Lamb and Flag

Savour the distinct aroma, then surrender to the perfect balance of malty richness, tangy hops and sultana fruit on the palate.

Tasting Notes: Their own natural mineral water, the ripest English fuggles hops and crushed crystal malt deliver this experience of England in a glass. Brace yourself for a long soft spicy finish.

Brewed continuously since the company was founded in 1882, Brains Bitter is a crisp, honest beer with golden amber hues and a fruity, hoppy flavour. A truly popular pint, it's genuinely stood the test of time.

Tasting Notes: The famous ‘pint of Brains’ is rich amber coloured, well balanced and refreshing. Goldings and Fuggles hops from The Welsh Marches create an appetising crisp aroma to complement the subtle flavour of fine pale malt. Crystal clear water combines with the unique Brains yeast to create the complete Welsh beer experience.

Carling has been Britain’s best selling lager for more than three decades. It is brewed to have the perfect balance of sweetness & bitterness ensuring it is as brilliantly refreshing from the first sip to the last.

Tasting Notes: Carling has been skilfully brewed using lightly kilned British malts, aromatic hops and Carling's unique yeast to create a malty, sweet flavour, balanced with a hoppy ''clean flavoured'' bitterness and the aroma of freshly harvested grain.

The Coldest of the Cold!

Tasting Notes: 

Grolsch is an international premium beer of Dutch origin. Grolsch Premium Lager is brewed according to the Reinheitsgebot (German Purity Law), using no other ingredients than malted barley, hops and water.

Tasting Notes: 

Black as the night with a creamy tan head with a coffee and mild roasted aroma and flavour. Medium (light) bodied and a soft carbonation, a real mellow sweetness.

Tasting Notes: 

John Smith’s Extra Smooth was launched in 1993 and is now the nation's number 1 ale.

Tasting Notes: The boffins say it has a distinct cereal character, with malty, caramel notes being complemented by some fruitiness. But we just think it’s a right good pint.

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

A Burton ale with an orange marmalade aroma.

Tasting Notes: The taste is citrus and roasted malts with a toffee, roast and fruity finish.

Strongbow gets its distinctive flavour and cut-through refreshment through the unique blends of bittersweet British cider apples from our Herefordshire orchards.

Tasting Notes: The cider is made from a blend of bittersweet cider and culinary apples making it a well-rounded, balanced cider with a good mix of fresh apples and cidery flavour

Crisp Strongbow cut with a blend of dark fruit

Tasting Notes: Harnessing the crisp, masculine refreshment of Strongbow Original, Strongbow Dark Fruit offers an easy-drinking combination of Strongbow cider, cut with black currant and blackberry juices.

soft juicy rose full of summer berry fruits and plenty of lively acidity

Tasting Notes: 

Light boided, fresh white wine with pear aromas and zesty lemon flavours on the palate. Ideal as an aperitif or with lightly grilled fish and vegetable dishes

Tasting Notes: 

A classic Italian sparkling wine made from the Glera grape grown vineyards of Veneto in the North East Italy, can be enjoyed with fish and shellfish

Tasting Notes: 

crisp and bright wine possesses rich aromas of green apples and tropical fruits, ideal partner for elegant, light white meat or fish and shellfish dishes in buttery sauces or under a crispy cheese crust. Also goes with sushi or Asian flavour dishes

Tasting Notes: