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A pub serving food in Bradford.
Haworth Road, Bradford, West Yorkshire, BD15 0JU View Map
01535 271101
[email protected]
http://thelingbobwilsden.co.uk
Facilities include: Real Ale, Restaurant, Live Music, Karaoke, DJ, Comedy, Quiz, TNT Sports, Cocktails, Beer, Wine, Cider, Tea & Coffee,
Mon - Sun: 11:00 - 23:00
View Food Menu
The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.
Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends
A well-balanced, genuine Yorkshire Bitter, with a full measure of maltiness and hoppy aroma – Boltmaker is first choice for the discerning drinker – on both sides of the Pennines.
Tasting Notes: Scent of citrus, fruit and spicy hoppy aroma. Tastes of roasted malt with a bitter finish.
Estrella Damm is a Mediterranean beer, made with malt, rice and hop, brewed with 100% natural ingredients according to the original recipe from 1876
Tasting Notes: A light malty aroma on the nose with a little spice drifting through slowly.
The last of the true Pennine light milds. A crisp, amber coloured beer that makes a refreshing session ale. The smooth and creamy flavour makes it a popular choice close to the brewery, and increasingly in destination pubs across the country.
Tasting Notes: A light mild with a delicate balance of subtle flavours. An easy drinking beer with light floral notes and a smooth, creamy body.
Sea Fury takes its inspiration from the stormy Atlantic seas that crash into the rugged Cornish coast during the long, dark winter.
Tasting Notes: Sea Fury is an exceptional example of the Special Bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.
The masterful blend that balances depth of flavour with the thirst quenching refreshment of the UK’s no.1 lager
Tasting Notes:
The Coldest of the Cold!
One of the world's best-loved beers, with sweet smelling aromas of coffee and malt, from the first velvety sip to the last, lingering drop, every deep-dark satisfying mouthful in between is pure beauty… pure Guinness.
Tasting Notes: Unmistakeably GUINNESS®, from the first velvet sip to the last, lingering drop and every deep-dark satisfying mouthful in between.
John Smith’s Extra Smooth was launched in 1993 and is now the nation's number 1 ale.
Tasting Notes: The boffins say it has a distinct cereal character, with malty, caramel notes being complemented by some fruitiness. But we just think it’s a right good pint.
Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.
Tasting Notes: Pravha was created by the legendary brewers of Staropramen, who were inspired to create a lighter tasting pilsner.
Fruity, dry, racy, thirst-quenching, lip-smacking
Symonds Founder's Reserve is a distinctive premium cider at 4.5% abv.
Tasting Notes: Blended from the finest Herefordshire apples including Dabinett & Michelin varietals; resulting in a characteristically fresh, crisp, fruity cider, with a high degree of complexity and depth of character coupled with Symonds rich heritage from a golden age of traditional Hereford cider making.
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Vegan menu also available - please ask
sun blushed tomatoes and chilli, chutney
Hoi-sin sauce, baby leaf
Greek smoked sausage, baked in a wine, tomato, pepper and onion sauce
Piquant cod bites, harissa mayo, rocket
Vine tomatoes, cucumber, feta, red onion, oregano, Kalamata olives
onion marmalade, toast, salad
Brie, butternut and beetroot tartlet, rocket
Coriander, ginger, cabbage, garlic-soy dip
red mojo sauce, rocket
In a light, crispy batter, tzatziki, rocket
Chick pea, onions, garlic and coriander balls, houmous, rocket
Lamb and mint meatballs in a Napoli sauce, potato skins
Sweet chilli jam, salad
Prawn and gruyere filo wrap, roasted cherry tomatoes
Pigs in blankets, stuffing, neeps n' tatties, sprouts, oodles of gravy
Short crust pastry, hand cut chips, garden peas, real ale gravy
Red onion mash, sticky red cabbage, red wine jus
Cod, smoked haddock, ricotta, leeks, chive mash and cheese topping, garden peas and carrots
Lean minced beef, creamy bechamel, garlic bread, salad
Topside of British beef, roasties, vegetable medley, Yorkshire pudding, gravy
Beer battered 100% sustainable North sea cod fillet, hand cut chips, mushy peas and tartare sauce
Jumbo scampi, hand cut chips, tartare sauce, salad
Gigante beans, spinach, mozzarella, seeds breadcrumbs
Corn fed chicken breast strips, crispy batter, hand cut chips, BBQ sauce
Mushrooms, salad, French fries. Add Peppercorn or Blue Cheese Sauce for an extra £2.00
12oz gammon steak, fried egg, French fries, salad
6oz steak burger, mozzarella, toasted pretzel bun, crunchy lettuce, beef tomato, French fries
Whole chicken breast marinated in Cajun spiced buttermilk, jalapenos, mozzarella, pretzel bun, crunchy lettuce, beef tomato, French fries
Chickpea, spinach, cumin, lime and coriander burger, houmous, pretzel bun, crunchy lettuce, beef tomato, French fries
40oz Tomahawk steak (the king of all steaks), fries, mushrooms, onion rings, peppercorn sauce, salad
Lean pork and chicken marinated in lemon and oregano, Greek pitta bread, salad, tzatziki, fries
Slow cooked lean pork loin in a red wine, celery and leek sauce, roast potatoes
Oven baked chicken breast in lemon, olive oil and oregano sauce, crusted new potatoes
Lean topside of beef slow cooked in tomato and herb sauce, Greek spaghetti
Slow baked lamb rump, herb and wine sauce, roast potatoes
Spinach, feta and dill filo pie, tomato and red onion salad
Lean topside of beef slow cooked in a shallot, wine and herb sauce, roast potatoes
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