The Nog Inn

Dark Side (4.0% vol) is an impressive and seriously smooth stout, brewed with flair and diligence using a blend of dark roasted malts and an old-fashioned English hop called Fuggles. Dark Side contains wheat and barley malt.

Tasting Notes: With a roasted barley aroma, a deep, dark colour and a smooth, dry taste, Dark Side has all the hallmarks of an exquisite stout.

Imagine a piece of beautifully polished mahogany and you’ve got the deep, rich tones of Otter Ale. The malty aroma and hints of fruit provide a first clue to the flavour but the taste goes further and finishes in a strong combination of fruit and some bitterness.

Tasting Notes: A pale brown, well balanced beer, with a predominant hop and malty taste and aftertaste.

It is a beautifully light and fruity beer with good hoppy bitterness. It leaves a refreshing bitterness which prompts the next gulp.

Tasting Notes: The depth of colour in Otter Bitter’s golden brown liquid is reflective of its great condition. Fruit notes and well balanced malty flavours are tinged with a hint of bitterness to make Otter Bitter a Devon beer of distinction.

Sharp''s Own (sometimes known as Sharp''s Original) was the first beer ever brewed commercially by Sharp''s Brewery.

Tasting Notes: "Rich roasted and malty notes are key to the aroma of Own with some light hop tones. The mouthfeel is full of malty sweetness complemented by a good measure of hop bitterness. The sweet and malty finish is lingering but not satiating. This is a product packed with flavour." Stuart Howe, Head Brewer

Delicious jellied fruit aromas blend perfectly with inviting roasted notes. The mouthfeel is succulent with dried fruit, malt and delicate hop bitterness. The finish is lingering and warm with fruit and malt notes

Tasting Notes: 

A trendsetter in the brewing industry; the original Summer ale brewed all year round. Probably the beer to receive the most awards in Britain!

Tasting Notes: An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish.