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The Oak & Saw Village Inn

A dog friendly pub serving food in Taplow.

Details

A traditional village inn where you can still get a good pint of old English ale and freshly made food in delightful surroundings.

Rectory Road, Taplow, Buckinghamshire, SL6 0ET
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01628 604 074

[email protected]

http://www.oakandsaw.co.uk/

Facilities include: Covered Smoking Area, Outside Seating, Real Ale, Power sockets, Quiz, Country, Village, Bar Snacks, Gastro, Traditional Sunday Roast, Traditional, CAMRA – branch, CAMRA – district, CAMRA – national, CAMRA Local pub, Good Pub Guide, CAMRA, National Pub Watch, SIBA, Cask Ale Week, Great British Beer Week, Proud of Pubs Week, Dog walks nearby, Water bowl provided, We have a pub dog, TNT Sports, ESPN, Terrestrial TV,

Mon - Sun: 11:00 - 23:00

Drinks

Drink % Brewery
Advent Ale 4.4 Hogs Back Brewery

A dark winter ale, refreshing fruity nose, a sweet liquorice and roasted malt flavour with a rich dark chocolate aftertaste. Perfect for those chilly winter months.

Tasting Notes: Deep, chestnut brown, roasted malt flavour with dark chocolate finish
London Pride 4.1 Fuller's Brewery

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.
Poppy Beer 3.6 The Eagle Brewery - DO NOT USE

Poppy is a copper coloured beer with a citrus, sweet and grassy nose. It’s has a dryish bitterness on the palate and is light, crisp and sharp

Tasting Notes: See: Copper Smell: Citrus, Sweet, Grassy Taste: Light, Crisp, Sharp
Rebellion Roasted Nuts 4.6 Rebellion Beer Company

A deep ruby, complex and flavoursome Winter warmer, packed with intense and distinctive malt & hop character.

Tasting Notes: 

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Rooms

TV Sport

Food

We serve the following food styles:

Bar Snacks, Gastro, Traditional Sunday Roast, Traditional

Menu

Freshly Baked Ciabatta Sandwiches
The Ultimate Steak Sandwich £8.95

Sliced Fillet steak with pan fried onions, lettuce, tomato and wholegrain mustard

Home Roasted Honey & Mustard Glazed Ham Salad Sandwich £5.95

We roast our own Ham to ensure it is tender and full of flavour.

Our Butcher’s Homemade Pork and Sage Sausage Sandwich £5.95

Delicious sausages and pan fried onions with wholegrain mustard

Bacon & Melted Brie Sandwich £5.95

Crispy smoked streaky bacon with melting French Brie & cranberry sauce
(vegetarians can omit the bacon)

The Oak "Posh" Fish Finger Sandwich £5.95

Strips of chunky Cod in crispy breadcrumbs with iceberg lettuce
(ask us to add mayo or tartare sauce if you like)

Cheddar Cheese Salad Sandwich (V) £5.95

Mature cheddar cheese with crisp lettuce, sliced tomato and red onion

Spicy Chicken Sandwich £5.95

Pan fried sliced chicken breast with chilli sauce, crispy lettuce & homemade coleslaw

Shredded Duck with Spring Onion, Cucumber and Plum Sauce Sandwich £6.95

Chinese style shredded duck breast

Tuna with Mayo, Cucumber and Melted Cheddar Cheese Sandwich £6.95
Small side of fries £1.45
Large side of fries £2.35
Pub Meals
Huge Beer Battered Cod & Chips £10.95

Our huge, crispy beer battered cod fillet served with chunky chips and either garden or mushy peas

Hand Carved Ham, Free Range Egg & Thin Fries £8.95

Using our own home roasted, honey and mustard glazed ham & comes with a salad garnish

Butcher’s Homemade Pork & Sage Sausages, Free Range Egg & Thin Fries £8.95

Three great quality sausages, free range fried egg and thin fries & comes with a salad garnish

The “Oak” Burger £9.95

Our very popular 8oz homemade burger contains minced steak, red onion, wholegrain mustard and seasoning, served with thin fries, our homemade crunchy coleslaw and mixed salad garnish.
Toppings:
(1) Spicy chilli con carne & cheddar
(2) Crispy smoked streaky bacon and cheddar
(3) BLT
(4) Crispy smoked streaky bacon & stilton cheese

Bangers & Mash £8.95

Butcher’s homemade pork & sage sausages with mashed potatoes, garden peas, fried red onion garnish and onion gravy

Scampi With Thin Fries & Garden Peas £8.95

We use whole tail scampi for more flavour & it comes with a salad garnish

Vegetable Burger (V) £8.95

Crispy vegetable burger served with thin fries, our homemade crunchy coleslaw and mixed salad garnish.
Toppings:
(1) Veggie three bean chilli & cheddar
(2) Crispy iceberg lettuce & cheddar
(3) Crispy iceberg lettuce & stilton cheese

Large Mexican Chilli Nachos £7.95

Nachos topped with our prize winning chilli con carne and melted cheddar (or vegetarian three bean chilli and melted cheddar) (v)

Small Mexican Chilli Nachos £5.95

Nachos topped with our prize winning chilli con carne and melted cheddar (or vegetarian three bean chilli and melted cheddar) (v)

Kid’s meals (aged 12 or under) £4.95

Choose any dish from our pub meals above (except the battered cod) and we shall serve a child sized portion.

Side Orders
Freshly baked ciabatta bread & butter £1.95
Freshly baked garlic ciabatta bread £2.45
Freshly baked garlic ciabatta bread with cheese £2.95
Small side of fries £1.45
Large side of fries £2.35
Mixed vegetables £2.50
Battered real onion rings £2.50
Mixed salad £2.95
Starters & Snacks
Crispy whitebait £4.95

with aioli (garlic mayo)

Smoked mackerel fillet £5.95

with black pepper and herb butter, served with wholemeal bread and butter

Breaded butterfly king prawns £4.95

with sweet chilli dipping sauce

Brie & cranberry wontons (v) £4.95
Crispy coated garlic mushrooms (v) £4.95

with Aioli dip

The Oak tiger prawn cocktail £5.95

served with wholemeal bread and butter

Devilled lamb’s kidneys on a bed of mushrooms £5.95

with a kidney and mushroom sauce

The Oak Caesar salad (v) £3.95
The Oak sea bass, ginger and lime fishcake £4.95

with dressed salad leaves

The Oak Platter £7.95

a selection of Brie & cranberry wontons, breaded butterfly king prawns and crispy coated garlic mushrooms, with dips

Boxed baked Camembert with thyme £7.95

baked until runny and served with ciabatta bread for dipping

Mains
Devilled Lamb’s Kidneys in a Light Mushroom Sauce £11.95

(Inspired by Anthony Worral Thompson) Served with wholegrain mustard mash, carrots and peas

Pan Seared Fillet of Sea Bass £13.95

(Inspired by Rick Stein)
With herb butter, mushrooms, cherry tomatoes, parsley and sautéed new potatoes

Parmesan & Herb Encrusted Chicken Escalope £12.95

(Inspired by Anthony Worral Thompson) Served with sautéed new potatoes, pan roasted cherry tomatoes, sugar snap peas and white wine sauce

Beef Stroganoff made with Sirloin Steak £12.95

(Inspired by James Martin)
Served with mixed wild and basmati rice and sour cream on the side

Tiger and Superior Prawn Stir-fry £12.95

(inspired by Rick Stein)
In a sweet chilli & soy sauce served with mixed wild and basmati rice and sour cream on the side

Our Prize Winning Spicy Hot Chilli Con Carne £9.95

(Inspired by Heston Blumenthal)
Made using heaps of fresh chillies, served with soured cream & nachos on the side and Basmati rice (or thin fries)

Sea Bass, Ginger & Lime Fishcakes £11.95

(inspired by Rick Stein)
Served with new potatoes, garden peas and salad garnish

Locally Farmed Rump Steak £12.95

with Chips, Mushrooms, Garden Peas, Grilled Tomato and Real Onion Rings

Locally Farmed Sirloin Steak £14.95

with Chips, Mushrooms, Garden Peas, Grilled Tomato and Real Onion Rings

Locally Farmed Fillet Steak £17.95

with Chips, Mushrooms, Garden Peas, Grilled Tomato and Real Onion Rings

Steak sauce £1.50

Add a pot of steak Diane sauce or Au Poivre pepper sauce

Vegetarian Main Dishes
Mushroom Stroganoff (v) £9.95

Served with mixed wild and basmati rice and sour cream on the side

Vegetarian Three Bean Chilli (v) £8.95

Made using kidney, cannelloni and chick peas served with soured cream & nachos on the side and Basmati rice (or thin fries)

Mediterranean Roasted Vegetable Risotto (v) £9.95

with Freshly Baked Ciabatta Bread & Mixed Salad

Fresh Summer Salads
The Oak pan seared chicken & crispy smoked bacon Caesar salad £9.95

with parmesan shavings and herb croutons

Smoked mackerel fillets £9.95

with fresh mixed salad, egg, herb croutons and vinaigrette dressing

Tiger & superior prawns in Marie Rose sauce £10.95

with fresh mixed salad, egg, herb croutons and vinaigrette dressing

Seabass, ginger & lime fishcakes £10.95

with fresh mixed salad, egg, herb croutons and vinaigrette dressing

Home roasted, honey & mustard glazed ham & cheddar £9.95

with fresh mixed salad, egg, herb croutons and vinaigrette dressing

Rump Steak with fresh mixed salad, egg, herb croutons and vinaigrette dressing £12.95
Sirlon steak with fresh mixed salad, egg, herb croutons and vinaigrette dressing £14.95
Fillet steak with fresh mixed salad, egg, herb croutons and vinaigrette dressing £17.95
The Oak Caesar Salad (v) £7.95

Caesar salad with parmesan shavings and herb croutons (v)

Puddings
Sticky Toffee Pudding £4.95

with custard, cream or ice cream

Rockslide Chocolate Brownie £4.75

served with vanilla ice cream and chocolate sauce

Bread & Butter Pudding £4.75

served with custard

Strawberry and White Chocolate Cheesecake £4.75

with cream or ice cream

Delicious Treacle Tart £4.75

with custard, cream or ice cream

Profiteroles £4.95

filled with our own Baileys flavoured whipped cream, topped with chocolate sauce and ice cream

Vanilla ice cream £3.25
Hitcham Farm homemade speciality ice creams £3.95

Choice of:- Belgian chocolate chip, Caramel toffee crunch, Clotted cream with strawberry & Meringue (Oak & Saw Special) or Cookies & Cream

Tea & Coffee
Pot of tea £1.50

English, Darjeeling or Earl grey

Espresso £1.45

A short, strong, black coffee.

Americano £1.85

Shots of espresso with hot water. Add milk if you like!

Cappuccino £2.35

Coffee combining espresso with steamed, frothy milk.

Cafe Latte £2.35

Milky coffee made with steamed milk. Not quite as strong as a Cappuccino.

Mocha £2.55

Espresso with hot chocolate, topped with steamed, frothed milk. Our favourite!

Hot Chocolate £2.35

Belgian chocolate