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A pub serving food in London.
51 Leverton Street, London, Greater London, NW5 2NX View Map
020 7284 4631
No email
Facilities include: Outside Seating, Bar Snacks, Terrestrial TV, Town Centre,
Mon - Sun: 11:00 - 23:00
View Food Menu
Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.
Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.
Bulmers Original Cider at 4.5% ABV offers a fantastic combination of softer culinary apples and sharper bittersweet apples, providing a cider rich in depth and character.
Tasting Notes: Well-balanced and medium-sweet
Pear cider made mainly from desert pears with a hint of perry pear & apple juice for extra depth and body. Bulmers Pear Cider compliments the colourful Bulmers range, offering a flavour for everyone, perfect for mixed group drinking occasions.
Tasting Notes: Bulmers Pear Cider has a light and refreshing pear flavour in every drop.
Tasting Notes:
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Deep-fried Thai style fish cakes
A mild yellow curry cooked in coconut milk with potatoes.
A medium hot red curry cooked in coconut milk flavoured with holly basil leaves.
A medium hot green curry cooked in coconut milk flavoured with holly basil leaves.
Rich Thai curry in a coconut sauce with potatoes onion and crushed peanuts
Stir fried with garlic chillies, onion and Thai basil leaves
Stir fried cashew nut, onions, mushroom, and spring onions cooked in oyster sauce
Stir fried fresh ginger, onions, mushroom, and spring onions cooked in oyster sauce
Stir fried in a sweet and sour sauce
Stir fried mixed vegetables with oyster sauce
Stir fried in garlic and pepper sauce.
Fried rice with eggs and vegetables
Spice fried rice with chilli, garlic, onions and basil leaves
Fried flat rice noodles with eggs, vegetables and soy sauce
Spicy fried rice noodles with chilli and basil leaves
Fried rice noodle with eggs, bean sprouts and ground pepper
Stir fried lightly egg noodles with eggs, onions and bean sprouts
Special thick noodles stir fried with eggs, onions and bean sprouts
Clear noodles soup with vegetables and bean sprouts
Coconut Noodle Soup with green vegetables and mushrooms.
Clear special thick noodles soup with vegetables and bean sprouts
Clear noodle soup with vegetables and bean sprouts
With salad and tamarind sauce served with prawn crackers
With salad and peanut sauce served with prawn crackers
Sliced roasted duck mixed with tomatoes, red onions and fresh chilli
Traditional Thai hot and sour soup with prawns and mushrooms
Traditional Thai hot and sour soup with chicken and mushrooms
Traditional Thai hot and sour soup with vegetables
Mild coconut milk soup with chicken, mushroom and Thai herbs
Mild coconut milk soup with mushrooms and Thai herbs
Stir frid rice with egg, peas and soy sauce
Steamed rice with coconut milk
(Selection of starters: Chicken satay, fish cake, prawns on toast, goong hom pah, kha nom jeeb, spring roll, samosa).
(Selection of starters: Spring rolls, onion rings, golden triangles).).
Fresh potato puffs with vegetables served with sweet & chilli sauce
Deep fried corn cakes served with sweet & chilli sauce
Fried parcels of mince prawns and pork served with sweet & chilli sauce
Prawns wrapped in pastry leaves with sweet & chilli sauce
Minced prawn on toast with sesame seeds served with sweet & chilli sauce
Deep-fried vegetable spring rolls served with sweet & chili sauce
Skewer of tender marinated chicken skewers with peanut sauce
Prawn crackers
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