The Ramsbury Brewery

Is the leopard in the logo roaring at you, or roaring its approval at the taste of our English-style Indian pale ale?

Tasting Notes: As Belapur IPA is a delicious, well hopped ale that boasts a fruity citrus finish, we reckon it's the latter. Judges at the Swindon Beer Festival roared their approval too, placing Belapur IPA 2nd in their competition – one place behind the winner, our Silver Pig Stout!

It's our best bitter, so once you have it in your sights you'll not want to let it get away!

Tasting Notes: Amber in colour and with a pleasing hoppy aroma

'Flint knapping' is the process making of simple tools by hand from flint. As with brewing, it's a skill that requires much care and concentration. Flint Knapper is our celebration of these traditional practices.

Tasting Notes: A select blend of pale ale and chocolate malt – and our use of Goldings hops – have given this smooth ale a rich amber colour and a taste with malty overtones.

A rich golden coloured beer produced by blending optic malt, crystal wheat and a small amount of torridied wheat. Added to this are Goldings and Styrian Golding hops which give that distinctly light hoppy aroma and taste.

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Ramsbury red winter ale using barley and oats combined with American hops,malty well balanced winter ale.

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This award-winning, dark chocolate stout is the result of a careful mixture of differing malts, with the addition of torrified wheat.

Tasting Notes: Three varieties of hops combine to give a lasting bitterness and freshness in an overall feeling of wellbeing especially as the overtones of coffee linger on the palate. Perfect for people who enjoy a really authentic stout

Pale golden in colour, made with home grown barley and mainly Celia with a touch of Goldings hops producing a smooth bitter with a bittersweet finish.

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