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The Spinning Mule

A child friendly pub serving food with WiFi in Bolton.

Nelson Square, Bolton, Greater Manchester, BL1 1JT
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01204 533339

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-spinning-mule

Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Restaurant, Traditional Sunday Roast, Board Games, Terrestrial, Traditional, Cask Marque, Cocktails, Beer, Wine, Cider, Tea & Coffee, Breakfast , Multiple Screens, Spirits,

Mon - Thu: 08:00 - 00:00
Fri - Sat: 08:00 - 01:00
Sun: 08:00 - 00:00

Drink % Brewery
Abbot Ale 5.0 Greene King PLC

Full flavoured, smooth and mature taste with fruit cake characters , a malty richness and superb hop balance.

Tasting Notes: Mahogany in colour and brewed for longer to create a rich malty, and mature flavour.

Dizzy Blonde 3.8 Frederic Robinson Ltd

Dizzy Blonde started life as a limited edition seasonal ale. With demand quickly out stripping supply we promoted Dizzy to our core family range of ales.

Tasting Notes: Dizzy Blonde is a straw coloured ale with distinctive herbal or perfume like hop aroma. It’s a light refreshing beer with a clean zesty hop, complimented by a crisp dry finish.

Ein Stein 5.0 Lymestone Brewery

This lingering combination of pale Maris Otter malts and choice German hops may make you pause for thought. As you contemplate the gentle biscuit malts, fresh Hersbrucker hops seduce the taste buds educating and enlightening the palate.

Tasting Notes: 

Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Traditional Sunday Roast, Traditional, Breakfast