Thornhill Arms

The ultimate Italian lager since 1859, Birra Moretti’s special blend of high quality hops creates a smooth, full bodied beer with wholemeal bread top notes which are cut by a delicate citrus note.

Tasting Notes: It is a bottom fermented beer with a golden colour. This colouring is a result of the type of malt used in brewing. Its alcohol content is 4.6% alcohol by volume. It is not a strong beer and is therefore perfect for drinking at lunch, at dinner or for evenings out with friends

Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease.

Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose 
 Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced

This brilliant and bold addition was created to commemorate the 30th anniversary of one of our finest comedic exports - the Monty Python crew!

Tasting Notes: Clean zesty flavour and long crisp bitter finish.

The latest addition to the flock. Black Sheep Pale Ale is a fresh, punchy and aromatic pint inspired by the modern beer movement whilst also staying true to our British and Yorkshire brewing heritage.

Tasting Notes: Pouring crystal clear and light straw colour, Black Sheep Pale Ale is a vibrantly fresh and punchy new world pale ale with a clean white head. Aromas of freshly peeled citrus fruits rise above a delicate touch of mango. On the palate, bursts of juicy citrus dance with the pale malt to offer a beautifully clean sweetness before the fragrant hops leave a long and lasting bitter finish. We use fresh Yorkshire Dales water from our bore hole and use our Yorkshire Square fermenting vessels to give the beer a distinct, Black Sheep finish. It’s a true celebration and showcase of the modern pale ale style whilst also staying true to our British and Yorkshire brewing heritage.

Brewed in Oxfordshire, using the famous Henley ‘ double-drop ’ fermentation system in Victorian copper fermentation vessels from the orignal Henley brewery.

Tasting Notes: This amber ale has a crystal malt and a well hopped bitterness in taste, which transforms into a bitter-sweet and fruity finish with a good fruit, hop and malt nose.

Wadworth’s own pale golden ale with citrus and hop aromas makes this an ideal choice especially when served cool. A great beer for those new to ale, it’s brewed with Pale Ale malt and four hop varieties.

Tasting Notes: This is an easy drinking yet full flavoured golden ale created using a blend of classic and New World hops. A great beer with food or savoured on its own. Its zesty citrus aromas overlay a heart of classic hoppiness. The zesty notes follow through on the palate backed with a light maltiness and the finish is crisp, tangy and refreshing.

When it comes to making Inch's, it's all about the little things: the craft, the care, the morning glare, and all that good stuff sunshine brings. That’s why we go big – really big – on perfecting those tiny details that all add up to a crisper, juicier cider.

Tasting Notes: Our Inch's Medium Apple Cider is a lightly sparkling cider with a fresh apple aroma – perfect for sunshine sipping. We make it using 100% British apples, grown within 40 miles from our Hereford mill. Every drop is crafted to strike that perfect balance between sweet and dry for lip-smacking refreshment.