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Toby Carvery

A child friendly pub serving food with Sky TV and WiFi in Southend-on-sea.

When it comes to roast dinners, we really know our stuff. Every day our chefs lay on a feast of tender, hand-carved meats with all the trimmings – including towering Yorkshire puds, golden roasties with all those lovely little crunchy bits, and plenty of freshly prepared veg, all crowned with proper gravy. So it's no wonder we're Southend-on-Sea's favourite carvery restaurant.

Drop by and you'll find lots more on offer, including cooked breakfasts, comfy accommodation and a good helping of Sky Sports.

213 Eastern Esplanade, Southend-on-sea, Essex, SS1 3AD
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01702 588 645

https://www.tobycarvery.co.uk/restaurants/east-of-england/thorpebaysouthendonsea

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Car Park, Sky Sports, Restaurant, Carvery, Sea, Canal, Board Games, Traditional, Meeting rooms, Breakfast, Lunch, Dinner, TNT Sports, Beer, Wine, Tea & Coffee, Baby Friendly, Breakfast , Spirits, Family Friendly ,

Mon - Thu: 11:00 - 23:00
Fri - Sat: 10:30 - 00:00
Sun: 11:00 - 22:00

Drink % Brewery
London Pride 4.1 Fuller's Brewery

In recent years its popularity has grown to the extent that it is now Britain’s leading premium ale: a welcome fixture in many pubs and off licences around the country, and now winning new friends abroad.

Tasting Notes: Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Restaurant, Carvery, Traditional, Breakfast