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Westacres

A child friendly pub serving food with WiFi and a garden in Wolverhampton.

Details

Visit The Westacres in Wolverhampton for authentic British cooking and real ales in a genuine local pub warmed by a cosy fire.
Our pub-food menu features classic meals made with award-winning ingredients. Included are seasonal specials and buffet food for all occasions, and great value set menus too.
You'll also find a hand-picked range of perfectly conditioned cask ales on tap, and a selection of fine wines from around the world.
A true Wolverhampton local, we’re a great place to meet up with friends and swap stories. Take part in our weekly quiz, or just come to eat and relax in our stylish pub surroundings.

Finchfield Hill, Wolverhampton, West Midlands, WV3 9HP
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01902 747333

No email

http://www.emberinns.co.uk/thewestacreswolverhampton/

Facilities include: Real Ale, WiFi (free), Outside Seating, Child Friendly, Disabled Access, Car Park, Restaurant, Traditional Sunday Roast, Board Games, Garden, Traditional, CAMRA, Open Fire, Quiz, Lunch, Afternoon 3pm - 6pm, Dinner, Beer, Wine, Cider, Tea & Coffee,

Mon - Sun: 11:30 - 00:00

View Food Menu

Drinks

	Drink	%	Brewery
	Asahi	5.0	Asahi
Light straw color with a large foamy white head. The aroma has rice, grassy hops, and grain. Tasting Notes: Clean and crisp with a restrained bitterness and a subtle citrus aroma, this light golden beer was Japan''''s first "dry" lager. Its deft, distinct dryness comes from a carefully concise fermentation period, a minimum four week maturation period and the traditional addition of a small amount of rice. Fresh and with plenty of balanced finesse, it''''s an ideal accompaniment to the well-defined flavours and textures found in sushi.
	Bass	4.4	AB InBev UK
Brewed to 4.4% ABV, Bass is still brewed to an original recipe using only the finest ingredients and the experience of generations. Bass is brewed with two strains of yeast to produce a complex nutty, malty taste with subtle hop undertone. Tasting Notes: A medium-bodied complex nutty, biscuity malt taste with roasty, caramel aromas and classic earthy, subtly floral hop notes.
	Coors	4.0	Coors Brewers Ltd
The Coldest of the Cold! Tasting Notes:
	Guinness Draught	4.2	Diageo
Rich and creamy. Distinctive, Ruby Red colour. Velvety in its finish. This iconic beer was developed in 1959 and launched as a celebration of the 200 years anniversary of Arthur Guinness signing his 9,000-year lease. Tasting Notes: Aroma: Sweet smelling with a coffee and malty nose   Flavour: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced
	Wingman	4.3	Brewdog
Tasting Notes:
	Thatchers Gold Cider	4.8	Thatchers Cider
Thatchers Gold tastes as good as it looks. Using the best of our traditional approach and modern techniques for a refreshing cider with a smooth appley taste and a bright sparkle. Tasting Notes: