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William Henry

A child friendly pub serving food with WiFi in Weymouth.

Frederick Place is a Georgian terrace, laid out on what used to be the gardens of Gloucester Lodge, owned by Prince William Henry, Duke of Gloucester. He was the younger brother of King George III, who stayed at the lodge on several occasions. The royal visits were the catalyst which transformed Weymouth into a fashionable seaside resort.

1 Frederick Place, St Thomas Street, Weymouth, Dorset, DT4 8HQ
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01305 763730

No email

http://www.jdwetherspoon.co.uk/home/pubs/the-william-henry

Facilities include: WiFi (free), Outside Seating, Child Friendly, Disabled Access, Bar Snacks, Restaurant, Board Games, Traditional, Cask Marque, Beer, Wine, Guinness Quality Accredited,

Mon - Sun: 07:00 - 00:00

Drink % Brewery
Ruddles Best 3.7 Greene King PLC

Hoppy citrus undertones, balanced with bitterness and light sweetness. Packed with soft fruit aromas.

Tasting Notes: Chestnut Brown in colour with hoppy citrus undertones and soft fruit aromas.

Sea Fury Special Ale 5.0 Sharp's Brewery Ltd

Sea Fury takes its inspiration from the stormy Atlantic seas that crash into the rugged Cornish coast during the long, dark winter.

Tasting Notes: Sea Fury is an exceptional example of the Special Bitter beer style, offering substance and depth of flavour without compromising balance and drinkability. An aroma of inviting roasted and dark berry notes gives way to sumptuous, fruity, malty flavour and a moreish hop finish.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional