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Willy Wicket

A child friendly pub serving food with WiFi and a garden in Bristol.

Badminton Road, Bristol, South Gloucestershire, BS36 1DP
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0117956 7308

No email

http://www.vintageinn.co.uk/thewillywicketdownend

Facilities include: Real Ale, WiFi (free), Child Friendly, Disabled Access, Car Park, Bar Snacks, Restaurant, Traditional Sunday Roast, Board Games, Country, Garden, Traditional, Cask Marque, Open Fire, Gastro, Beer, Wine, Cider, Tea & Coffee,

Mon - Sat: 12:00 - 23:00
Sun: 12:00 - 22:30

Drink % Brewery
Bass 4.4 Bass Brewery

Bass is the most famous English ale in the world, and has been brewed in Burton, England since 1777. It is a full-flavored ale that is still brewed to an original recipe, using only the finest ingredients and the experience of generations

Tasting Notes: A complex, nutty, malty taste with subtle hop undertones

Landlord 4.3 Timothy Taylor's Brewery

Landlord is Timothy Taylor’s iconic flagship beer – a revered, nationally recognised classic. Four-time CAMRA Supreme Champion Beer of Britain and the UK’s top-selling cask beer. Brewed with Golden Promise malt, whole-leaf Goldings, Fuggles, and Savinjski Goldings hops, and pure Knowle Spring water, Landlord is crafted with an unwavering commitment to quality.

Tasting Notes: A classic pale ale with an amber hue, it opens with a complex citrus and fruity aroma, delivering a full but smooth malt body with a touch of sweetness, followed by a lingering, gentle bitter hop finish that keeps it refreshing.

Sharp's Doom Bar Amber Ale 4.0 Sharp's Brewery Ltd

Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.

Tasting Notes: “The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness. The bitterness remains into the finish with dry fruity notes which implore the drinker to go back for more.” Stuart Howe, Head Brewer.

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We serve the following food styles:

Bar Snacks, Restaurant, Traditional Sunday Roast, Traditional, Gastro