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The Royal Oak

A child and dog friendly pub serving food with WiFi and a garden in Marlow.

Details

The Oak's organic interior reveals the nooks and crannies where intimacy is assured and larger tables are left to revel in the limelight, beyond the panelled bar the gardens stretch back, and back - perfect for lazy summer afternoons.

Frieth Road, Bovingdon Green, Marlow, Buckinghamshire, SL7 2JF
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01628 48 86 11

[email protected]

http://www.royaloakmarlow.co.uk/

Facilities include: Real Ale, WiFi (free), Outside Seating, Dogs Allowed, Child Friendly, Bar Snacks, Restaurant, Traditional Sunday Roast, Board Games, Cards, World Cup, Village, Garden, Traditional, Good Pub Guide, Open Fire, Dogs allowed inside, Water bowl provided, Dog treats available, Dog walks nearby, Beer, Wine, Cider, Tea & Coffee,

Mon - Sun: 11:00 - 23:00

Drinks

Drink % Brewery
Rebellion IPA 3.7 Rebellion Beer Company

A copper coloured, easy drinking beer. Well balanced malt and hop flavours continue to a long, refreshing and clean finish.

Tasting Notes: Well balanced malt and hop flavours continue to a long, refreshing and clean finish.

Gallery

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Rooms

TV Sport

Food

We serve the following food styles:

Bar Snacks, Restaurant, Traditional Sunday Roast, Traditional

Menu

MAIN MENU

Small Plates
Rustic breads with slow-roast garlic, olive oil and balsamico (nv) £4.50
Today’s soup with crusty bread (nv) £5.25
Confit pork, sage and onion croquette with celeriac rémoulade and apple purée £6.75
‘Wobbly Bottom’ goats’ cheese with caramelised onions, hazelnuts and spiced pear salad (nv) £6.50
Smoked mackerel and paprika pâté with soused cucumber salad and ciabatta toast £7.25/£13.25
Pressed ham hock terrine with beetroot piccalilli and griddled brioche £6.75
Big Plates
Baked Cornish plaice fillets with new potatoes, cucumber, beans, caper berries and cider velouté £16.25
Char-grilled free range pork chop with leek risotto, gorgonzola and balsamic jelly £14.75
Crispy halloumi and Moroccan spiced sweetcorn and onion burger with tomato and cumin aïoli, pickles and root vegetable crisps (nv) £12.25
Roast salmon fillet with beetroot, brussel ’n squeak and grain mustard hollandaise sauce £15.75
Free range sausages from Stokenchurch (Please see our specials board) £11.75
Crispy squid with Bombay spiced potato salad and minted buttermilk dressing £7.25/£13.25
Bubble and squeak with oak smoked bacon, free range poached egg and hollandaise sauce £6.75/£11.75
Spiced venison and smoked bacon meat loaf with mash, curly kale and caramelised onion gravy £14.50
Free range chicken breast with fondant potato, sticky red cabbage and sage bread sauce £14.75
Crispy crumbed Cornish hake fillet with polenta chips, crushed peas and tartare sauce £15.75
Char-grilled 21-day aged British 10oz rib-eye steak with horseradish and chive butter, rocket and skinny chips £22.50
Sides Orders
Buttered seasonal vegetables £3.25
Baked cheesey beans £3.75
House cobb salad £3.50
Roast root vegetables with walnut crumble (n) £4.25
Courgette fries with honey and paprika dressing £3.75
Macaroni cheese £3.50
Triple cooked fat cut chips £3.50
Skinny chips or creamy mash £3.25
Puddings
Christmas Bakewell tartlet with spiced cream (n) £5.75
Mulled wine poached pear with liquorice ice cream and spiced shortbread £5.50
White chocolate and cranberry cheesecake with clementine curd £6.50
Iced praline parfait with warm fruit cake and rum caramel sauce (n)
Spiced sticky toffee apple pudding with clotted cream and toffee sauce £5.75
Homemade sorbets (pear, blood orange, mulled cranberry) £4.75
Homemade ice creams (vanilla, strawberry, chocolate) £5.50
British cheese plate with biscuits and red onion marmalade £8.50
Affogato espresso and vanilla ice cream £4.25
Royal Oak chocolates (n) £3.75

Please ask for help with any allergies
(n) = Contains nuts
(v) = Suitable for vegetarians
Please note that all items may be subject to change.